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Filmjolk
Filmjolk

Basundi
Basundi



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Filmjolk
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Basundi

Filmjolk vs Basundi

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1 Calories
1.1 Calories
Semifreddo Facts
60.00 Kcal
Rank: 83 (Overall)
375.20 Kcal
Rank: 21 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
8.00 g
Rank: 46 (Overall)
14.90 g
Rank: 35 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
20.00 g
Rank: 26 (Overall)
36.20 g
Rank: 9 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
2.40 g
Rank: 7 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
17.00 g
Rank: 62 (Overall)
30.50 g
Rank: 73 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
4.00 g
Rank: 24 (Overall)
20.00 g
Rank: 52 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
15 %
Rank: 9 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
2.70 g
Rank: 25 (Overall)
7.60 g
Rank: 42 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.06 g
Rank: 65 (Overall)
2.60 g
Rank: 8 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.96 g
Rank: 67 (Overall)
5.60 g
Rank: 41 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
0.00 mg
Rank: 64 (Overall)
26.00 mg
Rank: 40 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
13.44 IU
Rank: 79 (Overall)
66.00 IU
Rank: 69 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 23 (Overall)
0.11 mg
Rank: 10 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.16 mg
Rank: 52 (Overall)
0.10 mg
Rank: 63 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.09 mg
Rank: 44 (Overall)
0.52 mg
Rank: 12 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.40 mg
Rank: 5 (Overall)
0.18 mg
Rank: 12 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
12.30 µg
Rank: 21 (Overall)
5.40 µg
Rank: 35 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.34 µg
Rank: 42 (Overall)
0.00 µg
Rank: 58 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
3.00 mg
Rank: 6 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
Not Available
Rank: N/A (Overall)
195.00 IU
Rank: 2 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.10 µg
Rank: 17 (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.10 mg
Rank: 33 (Overall)
4.68 mg
Rank: 3 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.30 µg
Rank: 23 (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
385.00 mg
Rank: 30 (Overall)
473.00 mg
Rank: 26 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.00 mg
Rank: 60 (Overall)
0.95 mg
Rank: 14 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
11.50 mg
Rank: 37 (Overall)
3.63 mg
Rank: 48 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
93.10 mg
Rank: 53 (Overall)
105.00 mg
Rank: 48 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
170.00 mg
Rank: 32 (Overall)
231.10 mg
Rank: 23 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
37.50 mg
Rank: 71 (Overall)
167.20 mg
Rank: 42 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.43 mg
Rank: 48 (Overall)
0.45 mg
Rank: 46 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
87.42 g
Rank: 16 (Overall)
Not Available
Rank: 100 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system
Improves Nutrition, Keeps feel full
3.1.1 Other General Benefits
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Lightens the skin tone, Natural skin softner
Gives a smoother skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Unknown
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Low fat, Rich in probiotics
Good source of Calcium, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
4 What is
4.1 What is
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
4.1.1 Color
White
Pale yellow
4.1.2 Flavor
Sour
Milky, Sweet, Thick
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
88% Fermented Dairy products Dairy Products have it !
60% Festive Dairy Products Dairy Products have it !
4.2 Origin
Nordic countries
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk
Cardamom, Charoli, Milk, Saffron strands, Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2 days
10- 15 minutes
5.4.2 Cooking Time
NA
40
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
10 to 14 days
3- 5 days

Comparison of Filmjolk and Basundi

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Filmjolk and Basundi, helps you to choose among them. Filmjolk vs Basundi, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.