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Cacik
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Cacik Facts
Cacik
Add ⊕
Summary
Calories
Nutrition
Benefits
What is
How to make
All
1 Calories
1.1 Calories
Semifreddo Facts
⊕
▶
▼
47.00 Kcal
Rank:
88
(Overall)
▶
▲
Organic Milk Facts
⊕
▶
249
(Spaghettieis ..)
◀
▶
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
⊕
▶
▼
Not Available
Rank:
N/A
(Overall)
▶
▲
Yak Butter Facts
⊕
▶
545
(Gruyere Chees..)
◀
▶
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
⊕
▶
▼
Not Available
Rank:
N/A
(Overall)
▶
▲
Whipped cream Facts
⊕
▶
58
(Fontina Chees..)
◀
▶
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
⊕
▶
▼
Not Available
Rank:
N/A
(Overall)
▶
▲
Paneer Facts
⊕
▶
93
(Limburger Che..)
◀
▶
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
⊕
▶
▼
Not Available
Rank:
N/A
(Overall)
▶
▲
Paneer Facts
⊕
▶
425
(Matzoon Facts)
◀
▶
ADD ⊕
1.6 Serving size
100
1.7 Proteins
Butter Facts
⊕
▶
▼
2.00 g
Rank:
83
(Overall)
▶
▲
Evaporated Milk Facts
⊕
▶
14.1
(Quark Facts)
◀
▶
ADD ⊕
1.8 Carbs
Dadiah Facts
⊕
▶
▼
14.94 g
Rank:
29
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
14.94
(Cacik Facts)
◀
▶
ADD ⊕
1.8.1 Fiber
Almond Butter F..
⊕
▶
▼
0.00 g
Rank:
15
(Overall)
▶
▲
Milk Facts
⊕
▶
0.7
(Vanilla Ice C..)
◀
▶
ADD ⊕
1.8.2 Sugar
Caramel Facts
⊕
▶
▼
9.78 g
Rank:
56
(Overall)
▶
▲
Swiss Cheese Facts
⊕
▶
9.78
(Cacik Facts)
◀
▶
ADD ⊕
1.9 Fats
Dadiah Facts
⊕
▶
▼
4.95 g
Rank:
33
(Overall)
▶
▲
Yakult Facts
⊕
▶
19.1
(Cream Facts)
◀
▶
ADD ⊕
1.9.1 Fat Content
Almond Butter F..
⊕
▶
▼
Not Available
Rank:
N/A
(Overall)
▶
▲
Paneer Facts
⊕
▶
28
(Creme Fraiche..)
◀
▶
ADD ⊕
1.9.2 Saturated Fat
Dadiah Facts
⊕
▶
▼
1.40 g
Rank:
10
(Overall)
▶
▲
Amasi Facts
⊕
▶
11.2
(Reindeer Milk..)
◀
▶
ADD ⊕
1.9.3 Trans Fat
Port de salut C..
⊕
▶
▼
0.00 g
Rank:
N/A
(Overall)
▶
▲
Milk Facts
⊕
▶
15
(Cream Cheese ..)
◀
▶
ADD ⊕
1.9.4 Polyunsaturated Fat
Qurut Facts
⊕
▶
▼
0.52 g
Rank:
44
(Overall)
▶
▲
Paneer Facts
⊕
▶
1.8
(Filled Milk F..)
◀
▶
ADD ⊕
1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
⊕
▶
▼
2.83 g
Rank:
53
(Overall)
▶
▲
Zincica Facts
⊕
▶
6
(Whipped cream..)
◀
▶
ADD ⊕
2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
Dadiah Facts
⊕
▶
▼
5.00 mg
Rank:
55
(Overall)
▶
▲
Cream Cheese Facts
⊕
▶
40
(Bulgarian Yog..)
◀
▶
ADD ⊕
2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
⊕
▶
▼
33.00 IU
Rank:
75
(Overall)
▶
▲
Peanut Butter Facts
⊕
▶
415
(Romano Cheese..)
◀
▶
ADD ⊕
2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
⊕
▶
▼
0.07 mg
Rank:
12
(Overall)
▶
▲
Paneer Facts
⊕
▶
0.39
(Horse milk Fa..)
◀
▶
ADD ⊕
2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
⊕
▶
▼
0.24 mg
Rank:
34
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
0.3
(Quark Facts)
◀
▶
ADD ⊕
2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
⊕
▶
▼
0.25 mg
Rank:
17
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
0.813
(Gjetost Chees..)
◀
▶
ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
⊕
▶
▼
0.03 mg
Rank:
50
(Overall)
▶
▲
Whipped cream Facts
⊕
▶
0.252
(Cashew Butter..)
◀
▶
ADD ⊕
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
⊕
▶
▼
4.00 µg
Rank:
37
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
16
(Chocolate Ice..)
◀
▶
ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
⊕
▶
▼
0.44 µg
Rank:
34
(Overall)
▶
▲
Peanut Butter Facts
⊕
▶
0.7
(Quark Facts)
◀
▶
ADD ⊕
2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
⊕
▶
▼
3.00 mg
Rank:
6
(Overall)
▶
▲
Milk Facts
⊕
▶
1
(Smetana Facts)
◀
▶
ADD ⊕
2.3.9 Vitamin D
Processed Chees..
⊕
▶
▼
29.00 IU
Rank:
13
(Overall)
▶
▲
Yogurt Facts
⊕
▶
22
(Brick Cheese ..)
◀
▶
ADD ⊕
2.3.10 Vitamin D (D2+D3)
Processed Chees..
⊕
▶
▼
0.70 µg
Rank:
9
(Overall)
▶
▲
Milk Facts
⊕
▶
0.9
(Butter Fat Fa..)
◀
▶
ADD ⊕
2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
⊕
▶
▼
0.08 mg
Rank:
36
(Overall)
▶
▲
Paneer Facts
⊕
▶
0.8
(Cheese Facts)
◀
▶
ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
⊕
▶
▼
0.00 µg
Rank:
27
(Overall)
▶
▲
Yogurt Facts
⊕
▶
2.4
(Blue Cheese F..)
◀
▶
ADD ⊕
2.4 Minerals
2.4.1 Calcium
Dadiah Facts
⊕
▶
▼
157.00 mg
Rank:
45
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
293
(Camel milk Fa..)
◀
▶
ADD ⊕
2.4.2 Iron
Gjetost Cheese ..
⊕
▶
▼
1.00 mg
Rank:
13
(Overall)
▶
▲
Paneer Facts
⊕
▶
1.74
(Peanut Butter..)
◀
▶
ADD ⊕
2.4.3 Magnesium
Gjetost Cheese ..
⊕
▶
▼
0.00 mg
Rank:
53
(Overall)
▶
▲
Gelato Facts
⊕
▶
33
(Swiss Cheese ..)
◀
▶
ADD ⊕
2.4.4 Phosphorus
Gjetost Cheese ..
⊕
▶
▼
126.00 mg
Rank:
43
(Overall)
▶
▲
Gelato Facts
⊕
▶
332
(Frozen Custar..)
◀
▶
ADD ⊕
2.4.5 Potassium
Milk Powder Fac..
⊕
▶
▼
108.00 mg
Rank:
57
(Overall)
▶
▲
Gelato Facts
⊕
▶
199
(Vanilla Ice C..)
◀
▶
ADD ⊕
2.4.6 Sodium
Doogh Facts
⊕
▶
▼
347.00 mg
Rank:
31
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
426
(Peanut Butter..)
◀
▶
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
⊕
▶
▼
1.00 mg
Rank:
33
(Overall)
▶
▲
Gelato Facts
⊕
▶
1.34
(Urda Facts)
◀
▶
ADD ⊕
2.5 Other
2.5.1 Water
Camel milk Facts
⊕
▶
▼
89.02 g
Rank:
7
(Overall)
▶
▲
Cocoa Butter Facts
⊕
▶
57.2
(Spaghettieis ..)
◀
▶
ADD ⊕
2.5.2 Caffeine
Milk Facts
⊕
▶
▼
0.00 g
Rank:
N/A
(Overall)
▶
▲
Milk Facts
⊕
▶
3 Benefits
3.1 Health Benefits
Aids in gut easing, gastrointestinal problems and digestion
3.1.1 Other General Benefits
Yogurt is rich in Calcium, Phosphorus and Vitamin B
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn
3.2.2 Hair Care
Excellent hair conditioner
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
3.3.2 Nutritional Importance
Good source of Calcium, Rich in Phosphorus
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
4 What is
4.1 What is
It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
It is similar to tarator in Balkan cuisine.
It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
4.1.1 Color
Not Available
4.1.2 Flavor
Sour
4.1.3 Aroma
Fresh, Sour smell
4.1.4 Vegetarian
✔
✘
70%
Dairy Products Dairy Products
have it !
4.2 Origin
Turkey
5 How to make
5.1 Serving Size
100
5.2 Ingredients
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt
5.2.1 Fermentation Agent
Not Applicable
5.3 Things you need
Bowl
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
5.4.2 Cooking Time
NA
5.4.3 Aging time
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
⊕
▶
▼
39.20 °F
Rank:
19
(Overall)
▶
▲
Frozen Yogurt Facts
⊕
▶
98
(Gelato Facts)
◀
▶
ADD ⊕
5.5.2 Shelf Life
1 day
Facts about Cacik
It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
It is similar to tarator in Balkan cuisine.
It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
This food is a delicacy. But are you aware of
How to make Cacik?
, or some of the Cacik Facts like, the Calories in Cacik or its health benefits? Well, if not then you must surely explore this page and the different
Dairy Products
. Here, you will get to know all the facts about Cacik, that includes the nutritional value and health benefits of Cacik. It also makes you aware of the allergy symptoms of Cacik. Apart from that, it is always amusing to know some interesting facts about Cacik. Moreover, you will also get to know the popular brands that manufacture Cacik, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".
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