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Romano Cheese
Romano Cheese




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Romano Cheese Facts

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1 Calories
1.1 Calories
Semifreddo Facts
387.00 Kcal
Rank: 19 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
110.00 Kcal
Rank: 18 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
1.7 Proteins
Butter Facts
31.80 g
Rank: 6 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
3.63 g
Rank: 58 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
0.73 g
Rank: 15 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
26.94 g
Rank: 62 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
17.12 g
Rank: 60 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
Not Available
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.59 g
Rank: 42 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
7.84 g
Rank: 30 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
Dadiah Facts
104.00 mg
Rank: 8 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
415.00 IU
Rank: 40 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 24 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.37 mg
Rank: 19 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.08 mg
Rank: 49 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.09 mg
Rank: 17 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
7.00 µg
Rank: 30 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
1.12 µg
Rank: 19 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
20.00 IU
Rank: 22 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.50 µg
Rank: 12 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.23 mg
Rank: 26 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
2.20 µg
Rank: 14 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
1,064.00 mg
Rank: 4 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.77 mg
Rank: 17 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
41.00 mg
Rank: 10 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
760.00 mg
Rank: 5 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
86.00 mg
Rank: 65 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
1,433.00 mg
Rank: 7 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
2.58 mg
Rank: 22 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
30.91 g
Rank: 69 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
3.1.1 Other General Benefits
Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
It works excellent as a table Cheese
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
4.1.1 Color
Pale yellow
4.1.2 Flavor
Mild, Sharp, Tangy
4.1.3 Aroma
Strong
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
4.2 Origin
Italy
5 How to make
5.1 Serving Size
100
5.2 Ingredients
Calcium Chloride, Rennet, Thermophilic starter, Whole milk
5.2.1 Fermentation Agent
Streptococcus thermophilus
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
10- 12 hours
5.4.2 Cooking Time
90
5.4.3 Aging time
5 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
2- 4 months

Facts about Romano Cheese

Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these. This food is a delicacy. But are you aware of How to make Romano Cheese?, or some of the Romano Cheese Facts like, the Calories in Romano Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Romano Cheese, that includes the nutritional value and health benefits of Romano Cheese. It also makes you aware of the allergy symptoms of Romano Cheese. Apart from that, it is always amusing to know some interesting facts about Romano Cheese. Moreover, you will also get to know the popular brands that manufacture Romano Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".