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Port de salut Cheese
Port de salut Cheese




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Port de salut Cheese Facts

1 Calories

1.1 Calories

352.00 Kcal
Rank: 31 (Overall)
Organic Milk Facts
0 904

1.2 Calories in 1 cup

Not Available
Rank: N/A (Overall)
Yak Butter Facts
70 1628

1.3 Calories in 1 tbsp

Not Available
Rank: N/A (Overall)
Whipped cream Facts
8 102

1.4 Calories in 1 oz

Not Available
Rank: N/A (Overall)
Paneer Facts
12.2 204

1.5 Calories in 1 slice of

Not Available
Rank: N/A (Overall)
Paneer Facts
12.2 425

1.6 Serving size

100

1.7 Proteins

23.78 g
Rank: 16 (Overall)
Evaporated Milk Facts
0 215

1.8 Carbs

0.57 g
Rank: 86 (Overall)
Cocoa Butter Facts
0 205

1.8.1 Fiber

0.00 g
Rank: 15 (Overall)
Milk Facts
0 10.3

1.8.2 Sugar

0.57 g
Rank: 13 (Overall)
Swiss Cheese Facts
0 54.08

1.9 Fats

28.20 g
Rank: 67 (Overall)
Yakult Facts
0.1 175

1.9.1 Fat Content

Not Available
Rank: N/A (Overall)
Paneer Facts
1 91

1.9.2 Saturated Fat

22.03 g
Rank: 79 (Overall)
Amasi Facts
0 67

1.9.3 Trans Fat

162.00 g
Rank: 18 (Overall)
Milk Facts
0 162

1.9.4 Polyunsaturated Fat

0.96 g
Rank: 22 (Overall)
Paneer Facts
0 48

1.9.5 Monounsaturated Fat

12.33 g
Rank: 10 (Overall)
Zincica Facts
0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

0.00 mg
Rank: 64 (Overall)
Cream Cheese Facts
0 325

2.3 Vitamins

2.3.1 Vitamin A

1,092.00 IU
Rank: 8 (Overall)
Peanut Butter Facts
0 2499

2.3.2 Vitamin B1 (Thiamin)

0.01 mg
Rank: 40 (Overall)
Paneer Facts
0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.24 mg
Rank: 34 (Overall)
Cocoa Butter Facts
0 2.017

2.3.4 Vitamin B3 (Niacin)

0.06 mg
Rank: 53 (Overall)
Cocoa Butter Facts
0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.05 mg
Rank: 35 (Overall)
Whipped cream Facts
-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

18.00 µg
Rank: 17 (Overall)
Cocoa Butter Facts
0 87

2.3.7 Vitamin B12 (Cobalamin)

1.50 µg
Rank: 12 (Overall)
Peanut Butter Facts
0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.00 mg
Rank: 29 (Overall)
Milk Facts
0 7.7

2.3.9 Vitamin D

21.00 IU
Rank: 21 (Overall)
Yogurt Facts
0 301

2.3.10 Vitamin D (D2+D3)

0.50 µg
Rank: 12 (Overall)
Milk Facts
0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.24 mg
Rank: 25 (Overall)
Paneer Facts
0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.40 µg
Rank: 12 (Overall)
Yogurt Facts
0 30.3

2.4 Minerals

2.4.1 Calcium

650.00 mg
Rank: 19 (Overall)
Cocoa Butter Facts
0 1705

2.4.2 Iron

0.43 mg
Rank: 29 (Overall)
Paneer Facts
0 70

2.4.3 Magnesium

24.00 mg
Rank: 20 (Overall)
Gelato Facts
0 444

2.4.4 Phosphorus

360.00 mg
Rank: 25 (Overall)
Gelato Facts
0 1409

2.4.5 Potassium

136.00 mg
Rank: 48 (Overall)
Gelato Facts
0 1794

2.4.6 Sodium

534.00 mg
Rank: 28 (Overall)
Cocoa Butter Facts
0 7022.4

2.4.7 Zinc

2.60 mg
Rank: 21 (Overall)
Gelato Facts
0 7.31

1.1 Other

1.1.1 Water

45.45 g
Rank: 50 (Overall)
Cocoa Butter Facts
0 221

1.3.1 Caffeine

0.00 g
Rank: N/A (Overall)
Milk Facts
0 0

2 Benefits

2.1 Health Benefits

Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis

2.1.1 Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

2.2 Hair and Beauty Benefits

2.2.1 Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

2.2.2 Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

2.3 Nutritional Importance & Uses

2.3.1 Uses

Not Available

2.3.2 Nutritional Importance

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

2.4 Allergy

2.4.1 Allergy Symptoms

Not Available

3 What is

3.1 What is

Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.

3.1.1 Color

Not Available

3.1.2 Flavor

Not Available

3.1.3 Aroma

Not Available

3.1.4 Vegetarian

57% - Types of Cheese Dairy Products have it !

3.2 Origin

France

4 How to make

4.1 Serving Size

100

4.2 Ingredients

Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water

4.2.1 Fermentation Agent

Not Applicable

4.3 Things you need

2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer

4.4 Time Duration

4.4.1 Preparation Time

1 hour

4.4.2 Cooking Time

30

4.4.3 Aging time

Not Available

4.5 Storage & Shelf Life

4.5.1 Refrigeration Temperature

50.00 °F
Rank: 14 (Overall)
Frozen Yogurt Facts
-20 383

4.5.4 Shelf Life

1- 2 Weeks

Facts about Port de salut Cheese

Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour. This food is a delicacy. But are you aware of How to make Port de salut Cheese?, or some of the Port de salut Cheese Facts like, the Calories in Port de salut Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Port de salut Cheese, that includes the nutritional value and health benefits of Port de salut Cheese. It also makes you aware of the allergy symptoms of Port de salut Cheese. Apart from that, it is always amusing to know some interesting facts about Port de salut Cheese. Moreover, you will also get to know the popular brands that manufacture Port de salut Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".