Evaporated Milk

Limburger Cheese

Evaporated Milk vs Limburger Cheese Facts

Evaporated Milk

Limburger Cheese

Add ⊕

1 Calories

1.1 Calories

134.00 Kcal327.00 Kcal

0 904

1.2 Calories in 1 cup

338.00 Kcal438.00 Kcal

70 1628

1.3 Calories in 1 tbsp

20.00 Kcal16.00 Kcal

8 102

1.4 Calories in 1 oz

42.00 Kcal93.00 Kcal

12.2 204

1.5 Calories in 1 slice of

Not Applicable59.00 Kcal

12.2 425

1.6 Serving size

100

1.7 Proteins

0.00 g20.05 g

0 215

1.8 Carbs

12.00 g0.49 g

0 205

1.8.1 Fiber

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g0.49 g

0 54.08

1.9 Fats

3.50 g27.25 g

0.1 175

1.9.1 Fat Content

12 %42 %

1 91

1.9.2 Saturated Fat

3.50 g16.75 g

0 67

1.9.3 Trans Fat

2.00 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

1.00 g0.50 g

0 48

1.9.5 Monounsaturated Fat

0.25 g8.61 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

2.50 mg0.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

2.50 IU1,155.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

3.50 mg0.08 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.25 mg0.50 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

3.80 mg0.16 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.09 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

2.50 µg58.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 µg1.04 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

4.50 mg0.00 mg

0 7.7

2.3.9 Vitamin D

0.25 IU20.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

2.50 µg0.50 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.25 mg0.23 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 µg2.30 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

0.25 mg497.00 mg

0 1705

2.4.2 Iron

5.25 mg0.13 mg

0 70

2.4.3 Magnesium

3.25 mg21.00 mg

0 444

2.4.4 Phosphorus

2.50 mg393.00 mg

0 1409

2.4.5 Potassium

0.25 mg128.00 mg

0 1794

2.4.6 Sodium

1.25 mg800.00 mg

0 7022.4

2.4.7 Zinc

0.25 mg2.10 mg

0 7.31

2.5 Other

2.5.1 Water

0.25 g48.42 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones

Absorps of Calcium & Vitamin B

3.1.1 Other General Benefits

Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

3.2.2 Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

3.3.2 Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Good source of proteins, Good source of Calcium

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.

Limburger is a cow milk, semi soft cheese, with a washed rind.

4.1.1 Color

Caramelized white

Straw

4.1.2 Flavor

Caramel-like, Sweet

Grassy, Mild, Mushroomy

4.1.3 Aroma

Sweet

Sour smell

4.1.4 Vegetarian

✔ ✘

4.2 Origin

USA

Belgium, Germany, Netherlands

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Pasteurized Milk

Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter

5.2.1 Fermentation Agent

Not Applicable

Brevibacterium linens

5.3 Things you need

Sauce pan

Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

5- 10 minutes

15- 20 minutes

5.4.2 Cooking Time

Unknown

5.4.3 Aging time

Not Applicable

3 months

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F383.00 °F

-20 383

5.5.2 Shelf Life

About a year

2- 3 weeks

Difference between Evaporated Milk and Limburger Cheese

Though Evaporated Milk and Limburger Cheese, both are Dairy products, there is some prominent difference between Evaporated Milk and Limburger Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Evaporated Milk and Limburger Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Evaporated Milk vs Limburger Cheese facts, dictate the Similarities and Differences between Evaporated Milk and Limburger Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.