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Fontina Cheese
Fontina Cheese




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All About Fontina Cheese

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1 Calories
1.1 Calories
All about Semif..
389.00 Kcal
Rank: 18 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
513.00 Kcal
Rank: 18 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
58.00 Kcal
Rank: 11 (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
110.00 Kcal
Rank: 18 (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
109.00 Kcal
Rank: 9 (Overall)
All about Paneer
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1.6 Serving size
100
1.7 Proteins
All about Butter
25.60 g
Rank: 9 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
1.55 g
Rank: 79 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
1.55 g
Rank: 20 (Overall)
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1.9 Fats
All about Dadiah
31.14 g
Rank: 81 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
45 %
Rank: 15 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
19.20 g
Rank: 74 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
0.00 g
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
1.65 g
Rank: 12 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
8.69 g
Rank: 20 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
All about Dadiah
153.00 mg
Rank: 5 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
913.00 IU
Rank: 19 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.02 mg
Rank: 35 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.20 mg
Rank: 38 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.15 mg
Rank: 28 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.08 mg
Rank: 18 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
6.00 µg
Rank: 32 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
1.68 µg
Rank: 8 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
23.00 IU
Rank: 19 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
0.60 µg
Rank: 10 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.27 mg
Rank: 22 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
2.60 µg
Rank: 10 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
550.00 mg
Rank: 21 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.23 mg
Rank: 41 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
14.00 mg
Rank: 32 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
346.00 mg
Rank: 28 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
64.00 mg
Rank: 71 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
800.00 mg
Rank: 13 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
3.50 mg
Rank: 9 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
37.92 g
Rank: 63 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Healthy bones, Health Food, Protects against heart diseases, Prevents Cancer, Stimulates brain and its functions, Strengthens the immune system
3.1.1 Other General Benefits
Good for bones, Good for immune system, Improves brain health, Improves cardiovascular health
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Helps to slow down signs of ageing
3.2.2 Hair Care
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
Aged cheese can be used as grating cheese, It works excellent as a table Cheese
3.3.2 Nutritional Importance
Contains Zinc, Good source of Calcium, Good source of Vitamin B-12, Phosphorus rich, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Eczema, Flatulence or gas, Nausea, accompanied by vomiting, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose
4 What is
4.1 What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
4.1.1 Color
Ivory
4.1.2 Flavor
Creamy, Smooth, Tart
4.1.3 Aroma
Mild, Sour smell
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
4.2 Origin
Italy
5 How to make
5.1 Serving Size
100
5.2 Ingredients
Brine solution, Calcium Chloride, Cow milk, Rennet
5.2.1 Fermentation Agent
Not Available
5.3 Things you need
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
10- 12 hours
5.4.2 Cooking Time
90
5.4.3 Aging time
3 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 Months

About Fontina Cheese

There are thousands of references, all over the web about Fontina Cheese, some explaining its nutritional value, some the health benefits of Fontina Cheese, while some elucidating the methods of how to make Fontina Cheese. But how about you get to know all about Fontina Cheese, on just one page! Yes you heard it, here you will get to know all information about Fontina Cheese. To begin with, Fontina Cheese is a Dairy product that belongs to the category Types of Cheese. It is made using Brine Solution, Calcium Chloride, Cow Milk, Rennet. Moreover here you will get to know how many Fontina Cheese Calories will you gain, and the other nutrients by consuming Fontina Cheese. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Fontina Cheese. The Fontina Cheese Nutrition, will give you the vitamin and mineral content in Fontina Cheese. And at last you will get to know What is Fontina Cheese, with all the interesting facts about Fontina Cheese.

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