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Butter
Butter




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All About Butter

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Calories

Calories in 1 cup

1,628.00 Kcal
Rank: 87 (Overall)
50 1927
👆🏻

Calories

717.00 Kcal
Rank: 5 (Overall)
0 904
👆🏻

Calories in 1 tbsp

102.00 Kcal
Rank: 50 (Overall)
2 133
👆🏻

Calories in 1 oz

204.00 Kcal
Rank: 71 (Overall)
10 717
👆🏻

Calories in 1 slice of

102.00 Kcal
Rank: 31 (Overall)
12.2 899
👆🏻

Serving size

100

Proteins

1.00 g
Rank: 1 (Overall)
0 215
👆🏻

Carbs

0.06 g
Rank: 92 (Overall)
0 205
👆🏻

Fiber

0.00 g
Rank: 16 (Overall)
0 10.3
👆🏻

Sugar

0.06 g
Rank: 1 (Overall)
0 54.08
👆🏻

Fats

81.11 g
Rank: 93 (Overall)
0.1 175
👆🏻

Fat Content

4 %
Rank: 4 (Overall)
0 100
👆🏻

Saturated Fat

51.00 g
Rank: 89 (Overall)
0 67
👆🏻

Trans Fat

3.30 g
Rank: 16 (Overall)
0 162
👆🏻

Polyunsaturated Fat

3.00 g
Rank: 6 (Overall)
0 48
👆🏻

Monounsaturated Fat

21.00 g
Rank: 5 (Overall)
0 32.9
👆🏻

Nutrition

Serving Size

100

Cholesterol

0.85 mg
Rank: 65 (Overall)
0 325
👆🏻

Vitamins

Vitamin A

2,499.00 IU
Rank: 1 (Overall)
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.01 mg
Rank: 44 (Overall)
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg
Rank: 71 (Overall)
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.04 mg
Rank: 66 (Overall)
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.00 mg
Rank: 58 (Overall)
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

3.00 µg
Rank: 44 (Overall)
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.17 µg
Rank: 54 (Overall)
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg
Rank: 38 (Overall)
0 7.7
👆🏻

Vitamin D

60.00 IU
Rank: 4 (Overall)
0 301
👆🏻

Vitamin D (D2+D3)

1.50 µg
Rank: 4 (Overall)
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

2.32 mg
Rank: 6 (Overall)
0 24.21
👆🏻

Vitamin K (Phylloquinone)

7.00 µg
Rank: 5 (Overall)
0 30.3
👆🏻

Minerals

Calcium

24.00 mg
Rank: 88 (Overall)
0 1705
👆🏻

Iron

0.02 mg
Rank: 61 (Overall)
0 70
👆🏻

Magnesium

2.00 mg
Rank: 54 (Overall)
0 444
👆🏻

Phosphorus

24.00 mg
Rank: 79 (Overall)
0 1409
👆🏻

Potassium

24.00 mg
Rank: 82 (Overall)
0 1794
👆🏻

Sodium

643.00 mg
Rank: 19 (Overall)
0 7022.4
👆🏻

Zinc

0.09 mg
Rank: 72 (Overall)
0 7.31
👆🏻

Other

Water

17.94 g
Rank: 85 (Overall)
0 221
👆🏻

Caffeine

0.00 g
0 0
👆🏻

Benefits

Health Benefits

Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Improves digestion, Reduces body heat

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid

Hair Care

Results in shiny hair, Strengthens hair roots

Nutritional Importance & Uses

Uses

Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items

Nutritional Importance

Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing

What is

What is

Butter is an edible fatty solid made from cream and milk by the process of churning.

Color

Pale yellow

Flavor

Salty

Aroma

Buttery

Vegetarian

92% - Types of Butter Dairy Products have it !

Origin

China, India, Japan, Russia

How to make

Serving Size

100

Ingredients

Plain cream, Whipped cream

Fermentation Agent

-

Things you need

Bowl, Blender, Strainer

Time Duration

Preparation Time

15- 20 minutes

Cooking Time

25

Aging time

-

Storage & Shelf Life

Refrigeration Temperature

40.00 °F
Rank: 18 (Overall)
-20 383
👆🏻

Shelf Life

2- 3 weeks

About Butter

There are thousands of references, all over the web about Butter, some explaining its nutritional value, some the health benefits of Butter, while some elucidating the methods of how to make Butter. But how about you get to know all about Butter, on just one page! Yes you heard it, here you will get to know all information about Butter. To begin with, Butter is a Dairy product that belongs to the category Types of Butter. It is made using Plain Cream, Whipped Cream. Moreover here you will get to know how many Butter Calories will you gain, and the other nutrients by consuming Butter. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Butter. The Butter Nutrition, will give you the vitamin and mineral content in Butter. And at last you will get to know What is Butter, with all the interesting facts about Butter.