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Whey Protein
Whey Protein

Quark
Quark



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Whey Protein
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Quark

Whey Protein vs Quark

Calories

Calories in 1 cup

113.00 Kcal215.00 Kcal
50 1927
👆🏻

Calories

352.00 Kcal0.08 Kcal
0 904
👆🏻

Calories in 1 tbsp

27.00 Kcal25.00 Kcal
2 133
👆🏻

Calories in 1 oz

99.00 Kcal64.00 Kcal
10 717
👆🏻

Calories in 1 slice of

103.00 Kcal265.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

78.13 g14.10 g
0 215
👆🏻

Carbs

6.25 g3.50 g
0 205
👆🏻

Fiber

3.10 g0.00 g
0 10.3
👆🏻

Sugar

0.00 g3.50 g
0 54.08
👆🏻

Fats

1.56 g10.60 g
0.1 175
👆🏻

Fat Content

1 %20 %
0 100
👆🏻

Saturated Fat

2.00 g7.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.30 g0.01 g
0 48
👆🏻

Monounsaturated Fat

0.16 g0.20 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

27.03 mg1.00 mg
0 325
👆🏻

Vitamins

Vitamin A

0.00 IU0.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.61 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

2.02 mg0.30 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

1.14 mg0.50 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.61 mg0.01 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

33.00 µg19.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

2.45 µg0.70 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg1.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.00 mg0.01 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg1.10 µg
0 30.3
👆🏻

Minerals

Calcium

469.00 mg130.00 mg
0 1705
👆🏻

Iron

1.13 mg0.00 mg
0 70
👆🏻

Magnesium

195.00 mg10.00 mg
0 444
👆🏻

Phosphorus

1,321.00 mg100.00 mg
0 1409
👆🏻

Potassium

500.00 mg150.00 mg
0 1794
👆🏻

Sodium

156.00 mg40.00 mg
0 7022.4
👆🏻

Zinc

6.18 mg0.60 mg
0 7.31
👆🏻

Other

Water

3.44 g80.53 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Best for weight loss, Strong & healthy muscles, Improves digestion
Prevents Cancer, Boosts immune system

Other General Benefits

Best for weight loss, Reduces unwanted fats, Improves digestion
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

-
-

Hair Care

-
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Good source of protein
Good source of protein, Low fat

Allergy

Allergy Symptoms

-
-

What is

What is

Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.

Color

White
-

Flavor

Depends upon added flavoring agents
-

Aroma

-
-

Vegetarian

Origin

Europe
Germany

How to make

Serving Size

100
100

Ingredients

Buttermilk, Cottage cheese, Milk, Yogurt
Buttermilk, Milk

Fermentation Agent

-
-

Things you need

Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Bowl, Cheesecloth, Stirrer

Time Duration

Preparation Time

8- 10 hours
24-36 hours

Cooking Time

-
20

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

72.00 °F86.00 °F
-20 383
👆🏻

Shelf Life

Around 6 months
7- 10 days

Comparison of Whey Protein and Quark

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whey Protein and Quark, helps you to choose among them. Whey Protein vs Quark, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.