Health Benefits
Best for weight loss, Strong & healthy muscles, Improves digestion
Keeps feel full, Presence of calcium, Provides energy
Other General Benefits
Best for weight loss, Reduces unwanted fats, Improves digestion
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Hair and Beauty Benefits
Skin Care
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Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
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Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Good source of protein
Good source of calories, Good source of Calcium
Allergy
Allergy Symptoms
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Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Color
White
Brown
Flavor
Depends upon added flavoring agents
Sweet
Aroma
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Sweet
Vegetarian
✔
✘
✔
✘
Origin
Europe
Argentina
Serving Size
100
100
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Baking soda, Milk, Sugar, Vanilla extract
Fermentation Agent
-
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Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
8- 10 hours
2- 3 hours
Cooking Time
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180
Aging time
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-
Storage & Shelf Life
Refrigeration Temperature
72.00 °F39.20 °F
-20
383
👆🏻
Shelf Life
Around 6 months
2- 3 weeks