1 Calories
1.1 Calories
321.00 Kcal
Rank: 38 (Overall) ▶
0
904
1.2 Calories in 1 cup
Not Available
Rank: N/A (Overall) ▶
70
1628
1.3 Calories in 1 tbsp
Not Available
Rank: N/A (Overall) ▶
8
102
1.4 Calories in 1 oz
Not Available
Rank: N/A (Overall) ▶
12.2
204
1.5 Calories in 1 slice of
Not Available
Rank: N/A (Overall) ▶
12.2
425
1.6 Serving size
100
1.7 Proteins
8.00 g
Rank: 46 (Overall) ▶
0
215
1.8 Carbs
54.00 g
Rank: 5 (Overall) ▶
0
205
1.8.1 Fiber
0.00 g
Rank: 15 (Overall) ▶
0
10.3
1.8.2 Sugar
54.00 g
Rank: 79 (Overall) ▶
0
54.08
1.9 Fats
9.00 g
Rank: 41 (Overall) ▶
0.1
175
1.9.1 Fat Content
Not Available
Rank: N/A (Overall) ▶
1
91
1.9.2 Saturated Fat
5.00 g
Rank: 34 (Overall) ▶
0
67
1.9.3 Trans Fat
Not Available
Rank: N/A (Overall) ▶
0
162
1.9.4 Polyunsaturated Fat
0.30 g
Rank: 55 (Overall) ▶
0
48
1.9.5 Monounsaturated Fat
2.40 g
Rank: 54 (Overall) ▶
0
32.9
2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
34.00 mg
Rank: 35 (Overall) ▶
0
325
2.3 Vitamins
2.3.1 Vitamin A
15.00 IU
Rank: 78 (Overall) ▶
0
2499
2.3.2 Vitamin B1 (Thiamin)
Not Available
Rank: N/A (Overall) ▶
0
3.5
2.3.3 Vitamin B2 (Riboflavin)
Not Available
Rank: N/A (Overall) ▶
0
2.017
2.3.4 Vitamin B3 (Niacin)
Not Available
Rank: N/A (Overall) ▶
0
13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg
Rank: 27 (Overall) ▶
-0.026
1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
Not Available
Rank: N/A (Overall) ▶
0
87
2.3.7 Vitamin B12 (Cobalamin)
Not Available
Rank: N/A (Overall) ▶
0
4.03
2.3.8 Vitamin C (Ascorbic acid)
2.40 mg
Rank: 9 (Overall) ▶
0
7.7
2.3.9 Vitamin D
6.00 IU
Rank: 28 (Overall) ▶
0
301
2.3.10 Vitamin D (D2+D3)
Not Available
Rank: N/A (Overall) ▶
0
7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
Not Available
Rank: N/A (Overall) ▶
0
24.21
2.3.12 Vitamin K (Phylloquinone)
Not Available
Rank: N/A (Overall) ▶
0
30.3
2.4 Minerals
2.4.1 Calcium
280.00 mg
Rank: 35 (Overall) ▶
0
1705
2.4.2 Iron
0.14 mg
Rank: 46 (Overall) ▶
0
70
2.4.3 Magnesium
19.20 mg
Rank: 25 (Overall) ▶
0
444
2.4.4 Phosphorus
Not Available
Rank: N/A (Overall) ▶
0
1409
2.4.5 Potassium
371.00 mg
Rank: 13 (Overall) ▶
0
1794
2.4.6 Sodium
127.00 mg
Rank: 47 (Overall) ▶
0
7022.4
2.4.7 Zinc
Not Available
Rank: N/A (Overall) ▶
0
7.31
2.5 Other
2.5.1 Water
0.00 g
Rank: 80 (Overall) ▶
0
221
2.5.2 Caffeine
0.00 g
Rank: N/A (Overall) ▶
0
0
3 Benefits
3.1 Health Benefits
Not Available
3.1.1 Other General Benefits
Improves Nutrition, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
3.2.2 Hair Care
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
3.3.2 Nutritional Importance
Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
4 What is
4.1 What is
Condensed milk is cow's milk from which water has been removed.
4.1.1 Color
Not Available
4.1.2 Flavor
Not Available
4.1.3 Aroma
Not Available
4.1.4 Vegetarian
Not Available
4.2 Origin
American, France
5 How to make
5.1 Serving Size
100
5.2 Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
5.2.1 Fermentation Agent
Not Applicable
5.3 Things you need
Container, Blender
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
5.4.2 Cooking Time
NA
5.4.3 Aging time
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Not Available
Rank: N/A (Overall) ▶
-20
383
5.5.2 Shelf Life
1- 2 Weeks