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Kumis
Kumis

Paneer
Paneer



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Kumis
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Kumis vs Paneer

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1 Calories
1.1 Calories
200.00 Kcal43.50 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NA79.90 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NA12.20 Kcal
Yogurt
12.2 204
1.5 Calories in 1 slice of
NA12.20 Kcal
Cream Cheese
12.2 425
1.7 Serving size
100
100
1.8 Proteins
6.00 g18.30 g
Evaporated Milk Facts
0 215
1.9 Carbs
28.00 g5.50 g
Cocoa Butter Facts
0 205
1.1.1 Fiber
3.00 g0.00 g
Milk Facts
0 10.3
1.1.4 Sugar
12.00 g5.50 g
Swiss Cheese Facts
0 54.08
4.5 Fats
7.00 g0.90 g
Yakult Facts
0.1 175
4.6.2 Fat Content
NA1 %
Butter
1 91
4.7.2 Saturated Fat
5.00 g0.60 g
Amasi Facts
0 67
4.8.2 Trans Fat
NA0.00 g
Milk Facts
0 162
4.9.2 Polyunsaturated Fat
0.00 g0.00 g
Butter
0 48
7.6.2 Monounsaturated Fat
0.00 g0.30 g
Zincica Facts
0 32.9
8 Nutrition
8.1 Serving Size
100
100
8.2 Cholesterol
20.00 mg4.60 mg
Cream Cheese Facts
0 325
8.4 Vitamins
8.4.1 Vitamin A
40.00 IU174.00 IU
Peanut Butter Facts
0 2499
8.4.3 Vitamin B1 (Thiamin)
NA0.00 mg
Butter
0 3.5
8.4.5 Vitamin B2 (Riboflavin)
NA0.20 mg
Cocoa Butter Facts
0 2.017
8.4.6 Vitamin B3 (Niacin)
NA0.10 mg
Cocoa Butter Facts
0 13.112
8.5.1 Vitamin B6 (Pyridoxine)
NA0.00 mg
Whipped cream Facts
-0.026 1.5
8.5.3 Vitamin B9 (Folic acid, Folate)
NA5.80 µg
Cocoa Butter Facts
0 87
8.5.5 Vitamin B12 (Cobalamin)
NA0.50 µg
Peanut Butter Facts
0 4.03
8.5.7 Vitamin C (Ascorbic acid)
3.60 mg0.10 mg
Milk Facts
0 7.7
8.5.9 Vitamin D
NA46.00 IU
Yogurt Facts
0 301
8.5.11 Vitamin D (D2+D3)
NANA
Milk Facts
0 7.5
9.1.1 Vitamin E (Alpha- Tocopherol)
NA0.00 mg
Butter
0 24.21
9.2.1 Vitamin K (Phylloquinone)
NA0.10 µg
Yogurt Facts
0 30.3
9.4 Minerals
9.4.1 Calcium
220.00 mg127.00 mg
Cocoa Butter Facts
0 1705
9.4.4 Iron
1.12 mg0.00 mg
Butter
0 70
9.4.5 Magnesium
NA11.90 mg
Gelato Facts
0 444
9.4.7 Phosphorus
NA101.00 mg
Gelato Facts
0 1409
9.4.9 Potassium
NA161.00 mg
Gelato Facts
0 1794
9.4.11 Sodium
150.00 mg47.50 mg
Cocoa Butter Facts
0 7022.4
9.4.13 Zinc
NA0.50 mg
Gelato Facts
0 7.31
9.5 Other
9.5.1 Water
NA89.40 g
Cocoa Butter Facts
0 221
9.5.3 Caffeine
0.00 g0.00 g
Milk Facts
0 0
10 Benefits
10.1 Health Benefits
Lactose Intolerants, Improves metabolism rate
Beneficial for lowering body, back and joint pain, Best for weight loss, Remedy for Osteoporosis, Reduces blood pressure, Prevents Cancer
10.1.1 Other General Benefits
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Strengthening cartilages and tissues, Boosts immune system, Improves digestion, Improves metabolism rate, Keeps feel full, Presence of calcium makes teeth strong & healthy, Prevents cavities
10.2 Hair and Beauty Benefits
10.2.1 Skin Care
NA
Cures and heals acne & acne scars, Exfoliates dead skin from body, Free from radicals, Gives a radiant and beautiful skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Treats fine lines and wrinkles
10.2.2 Hair Care
NA
Stimulates hair growth, Strengthens hair roots
10.3 Nutritional Importance & Uses
10.3.1 Uses
No uses found
Leftover water from Paneer can be used for making dough
10.3.2 Nutritional Importance
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
Good source of Calcium, Good source of protein
10.4 Allergy
10.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Congestion, Constipation, Gas, Increased heart rate, Itchy Skin rashes, Labored breathing, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Skin inflammation, Sneezing, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing
11 What is
11.1 What is
TYpe of milk
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
11.1.1 Color
Not Available
White
11.1.2 Flavor
Not Available
Milky
11.1.3 Aroma
Not Available
Fresh, Milky
11.1.4 Vegetarian
11.2 Origin
Tatar
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan
12 How to make
12.1 Serving Size
200
100
12.2 Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Few drops of lemon juice, Milk, Salt, Vinegar
12.2.1 Fermentation Agent
Not Applicable
Not Applicable
12.3 Things you need
Container
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
12.4 Time Duration
12.4.1 Preparation Time
3 to 5 days
30- 40 minutes
12.4.2 Cooking Time
few hours
15
12.4.3 Aging time
Not Available
Not Applicable
12.5 Storage & Shelf Life
12.5.1 Refrigeration Temperature
55.00 °F99.00 °F
Frozen Yogurt Facts
-20 383
12.5.3 Shelf Life
Unknown
5- 7 days

Comparison of Kumis and Paneer

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Kumis and Paneer, helps you to choose among them. Kumis vs Paneer, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.