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Romano Cheese
Romano Cheese

Smetana
Smetana



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Romano Cheese
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Smetana

Romano Cheese vs Smetana

Calories

Calories in 1 cup

452.00 Kcal331.00 Kcal
50 1927
👆🏻

Calories

387.00 Kcal292.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

108.00 Kcal31.00 Kcal
2 133
👆🏻

Calories in 1 oz

110.00 Kcal123.00 Kcal
10 717
👆🏻

Calories in 1 slice of

298.00 Kcal208.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

31.80 g2.50 g
0 215
👆🏻

Carbs

3.63 g2.40 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.73 g2.40 g
0 54.08
👆🏻

Fats

26.94 g30.00 g
0.1 175
👆🏻

Fat Content

28 %25 %
0 100
👆🏻

Saturated Fat

17.12 g18.20 g
0 67
👆🏻

Trans Fat

0.10 g0.40 g
0 162
👆🏻

Polyunsaturated Fat

0.59 g1.10 g
0 48
👆🏻

Monounsaturated Fat

7.84 g9.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

104.00 mg90.00 mg
0 325
👆🏻

Vitamins

Vitamin A

415.00 IU60.30 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.00 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.37 mg0.40 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.09 mg0.00 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

7.00 µg10.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.12 µg0.40 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg1.00 mg
0 7.7
👆🏻

Vitamin D

20.00 IU0.60 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.30 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.23 mg0.90 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.20 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

1,064.00 mg80.00 mg
0 1705
👆🏻

Iron

0.77 mg0.10 mg
0 70
👆🏻

Magnesium

41.00 mg9.00 mg
0 444
👆🏻

Phosphorus

760.00 mg60.00 mg
0 1409
👆🏻

Potassium

86.00 mg100.00 mg
0 1794
👆🏻

Sodium

1,433.00 mg30.00 mg
0 7022.4
👆🏻

Zinc

2.58 mg0.30 mg
0 7.31
👆🏻

Other

Water

30.91 g63.80 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Controls Diabetes, Prevents Cancer, Prevents coronary artery disease, Prevents obesity
Avoids constipation, Easy to digest, Enhances external preliminary digestion, Provides energy

Other General Benefits

Boosts immune system, Reduces BMI, Reduces blood cholesterol level, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Beneficial for diseases of liver, pancreas, gallbladder, intestine, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Reduces the inflammation, Strengthens the immune system

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Acts as natural exfoliate, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Reduces the effect of anti- ageing, Rich in Lactic acid

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair

Nutritional Importance & Uses

Uses

It works excellent as a table Cheese
Can be added to vegetable salads, Smetana is used as a basic sauce for most of the Russian appetizers, soups, main courses and even desserts.

Nutritional Importance

Good source of proteins, Good source of Calcium
Contains good amount of Vitamins, Contains high levels of Fat, Good source of Calcium, Good source of proteins, Rich in probiotics

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Gas, High blood pressure, Itchy eyes, Itchy Skin rashes, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Swelling of throat, Vomiting, Watery eyes, Wheezing
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing

What is

What is

Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat.

Color

Pale yellow
-

Flavor

Mild, Sharp, Tangy
Sour

Aroma

Strong
Milky

Vegetarian

Origin

Italy
Russia

How to make

Serving Size

100
100

Ingredients

Calcium Chloride, Rennet, Thermophilic starter, Whole milk
Pasteurized Heavy Cream, Yogurt

Fermentation Agent

Streptococcus thermophilus
-

Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Mould, Plastic wrap, Press
Bowl

Time Duration

Preparation Time

10- 12 hours
24-36 hours

Cooking Time

90
-

Aging time

5 months
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 4 months
10 to 14 days

Comparison of Romano Cheese and Smetana

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Romano Cheese and Smetana, helps you to choose among them. Romano Cheese vs Smetana, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.