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Roquefort Cheese
Roquefort Cheese




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Roquefort Cheese Facts

1 Calories
1.1 Calories
Semifreddo Facts
369.00 Kcal
Rank: 24 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
105.00 Kcal
Rank: 16 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
1.7 Proteins
Butter Facts
21.54 g
Rank: 24 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
2.00 g
Rank: 77 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
Not Available
Rank: N/A (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
30.64 g
Rank: 77 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
19.26 g
Rank: 75 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
1.32 g
Rank: 16 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
8.47 g
Rank: 23 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
Dadiah Facts
90.00 mg
Rank: 17 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
1,047.00 IU
Rank: 11 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.04 mg
Rank: 23 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.59 mg
Rank: 6 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.73 mg
Rank: 10 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.12 mg
Rank: 13 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
49.00 µg
Rank: 8 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.64 µg
Rank: 27 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
Not Available
Rank: N/A (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
Not Available
Rank: N/A (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
662.00 mg
Rank: 18 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.56 mg
Rank: 24 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
30.00 mg
Rank: 14 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
392.00 mg
Rank: 23 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
91.00 mg
Rank: 64 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
1,809.00 mg
Rank: 3 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
2.08 mg
Rank: 27 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
39.38 g
Rank: 60 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation
3.1.1 Other General Benefits
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
3.3 Nutritional Importance & Uses
3.3.1 Uses
Used to make dressings and toppings on Burgers and Salads
3.3.2 Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Roquefort is a French Blue cheese, made from the milk of sheep.
4.1.1 Color
Blue
4.1.2 Flavor
Salty, Sharp, Tangy
4.1.3 Aroma
Sour smell, Strong
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
4.2 Origin
France
5 How to make
5.1 Serving Size
100
5.2 Ingredients
Rennet, Sea salt, Sheep Milk
5.2.1 Fermentation Agent
Pencillium roqueforti
5.3 Things you need
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
5.4 Time Duration
5.4.1 Preparation Time
3- 4 hours
5.4.2 Cooking Time
90
5.4.3 Aging time
3 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
3-4 weeks

Facts about Roquefort Cheese

Roquefort is a French Blue cheese, made from the milk of sheep. This food is a delicacy. But are you aware of How to make Roquefort Cheese?, or some of the Roquefort Cheese Facts like, the Calories in Roquefort Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Roquefort Cheese, that includes the nutritional value and health benefits of Roquefort Cheese. It also makes you aware of the allergy symptoms of Roquefort Cheese. Apart from that, it is always amusing to know some interesting facts about Roquefort Cheese. Moreover, you will also get to know the popular brands that manufacture Roquefort Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".

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