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Creme Fraiche
Creme Fraiche

Buttermilk
Buttermilk



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Creme Fraiche
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Buttermilk

Creme Fraiche vs Buttermilk

1 Calories
1.1 Calories
393.00 Kcal62.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.4 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.6 Calories in 1 oz
NANA
Paneer Facts
12.2 204
1.8 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.11 Serving size
100
100
1.12 Proteins
2.26 g3.21 g
Evaporated Milk Facts
0 215
1.14 Carbs
1.46 g12.00 g
Cocoa Butter Facts
0 205
1.14.2 Fiber
0.00 g2.50 g
Milk Facts
0 10.3
1.14.4 Sugar
1.80 g1.50 g
Swiss Cheese Facts
0 54.08
1.16 Fats
31.00 g3.50 g
Yakult Facts
0.1 175
1.16.1 Fat Content
28 %2 %
Paneer Facts
1 91
1.16.3 Saturated Fat
22.10 g1.90 g
Amasi Facts
0 67
1.16.5 Trans Fat
NA0.00 g
Milk Facts
0 162
1.16.7 Polyunsaturated Fat
0.85 g0.20 g
Paneer Facts
0 48
1.16.9 Monounsaturated Fat
7.66 g0.83 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
57.00 mg2.50 mg
Cream Cheese Facts
0 325
3.3 Vitamins
3.3.1 Vitamin A
190.00 IU165.00 IU
Peanut Butter Facts
0 2499
3.4.2 Vitamin B1 (Thiamin)
0.02 mg0.05 mg
Paneer Facts
0 3.5
3.4.4 Vitamin B2 (Riboflavin)
0.17 mg0.17 mg
Cocoa Butter Facts
0 2.017
3.4.6 Vitamin B3 (Niacin)
0.16 mg0.09 mg
Cocoa Butter Facts
0 13.112
3.4.7 Vitamin B6 (Pyridoxine)
0.03 mg0.04 mg
Whipped cream Facts
-0.026 1.5
3.4.9 Vitamin B9 (Folic acid, Folate)
23.50 µg5.00 µg
Cocoa Butter Facts
0 87
3.4.11 Vitamin B12 (Cobalamin)
0.12 µg0.46 µg
Peanut Butter Facts
0 4.03
3.4.13 Vitamin C (Ascorbic acid)
0.50 mg0.00 mg
Milk Facts
0 7.7
3.4.15 Vitamin D
0.20 IU52.00 IU
Yogurt Facts
0 301
3.4.17 Vitamin D (D2+D3)
NA1.30 µg
Milk Facts
0 7.5
3.4.19 Vitamin E (Alpha- Tocopherol)
0.50 mg0.07 mg
Paneer Facts
0 24.21
3.4.21 Vitamin K (Phylloquinone)
0.00 µg0.30 µg
Yogurt Facts
0 30.3
3.5 Minerals
3.5.1 Calcium
75.00 mg115.00 mg
Cocoa Butter Facts
0 1705
3.5.3 Iron
0.08 mg0.03 mg
Paneer Facts
0 70
3.5.4 Magnesium
0.00 mg10.00 mg
Gelato Facts
0 444
3.6.2 Phosphorus
64.00 mg85.00 mg
Gelato Facts
0 1409
3.6.4 Potassium
101.00 mg135.00 mg
Gelato Facts
0 1794
3.6.6 Sodium
26.70 mg105.00 mg
Cocoa Butter Facts
0 7022.4
3.6.8 Zinc
0.24 mg0.38 mg
Gelato Facts
0 7.31
3.7 Other
3.7.1 Water
64.20 g87.91 g
Cocoa Butter Facts
0 221
3.7.3 Caffeine
0.00 g0.00 g
Milk Facts
0 0
4 Benefits
4.1 Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Cures acidity, Reduces blood pressure, Reduces unwanted fats, Remedy for treating indigestion & bloating, Improves digestion
4.1.1 Other General Benefits
Low carb food
Best for weight loss, Boosts immune system, Reduces body heat
4.2 Hair and Beauty Benefits
4.2.1 Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
4.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
4.3 Nutritional Importance & Uses
4.3.1 Uses
No uses found
It is preferred to dip in meat, poultry and fish before coating for frying and baking, Use it as a base for homemade marinade, Use it as base for smoothies, Used as a base for soup and salad dressing, Used as acidic ingredient in baked goods
4.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Vitamin B-12, Low fat, Rich in Phosphorus, Rich in probiotics
4.4 Allergy
4.4.1 Allergy Symptoms
Not Available
Coughing, Decrease in Blood pressure, Difficulty in breathing, Digestive difficulty, Dizziness, Eczema, Eye irritation, Nasal congestion, Not Available, Sneezing, Swelling of throat
5 What is
5.1 What is
Creme Fraiche
Buttermilk is a liquid made by the process of churning butter out of cream.
5.1.1 Color
White
Not Available
5.1.2 Flavor
Sour
Sour
5.1.3 Aroma
Fresh
Sour smell
5.1.4 Vegetarian
5.2 Origin
France
India
6 How to make
6.1 Serving Size
100
100
6.2 Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
A pinch of Salt, Curd, Milk, Yogurt
6.2.1 Fermentation Agent
Not Applicable
Lactococcus Lactis
6.3 Things you need
Cheesecloth, Glass jar, Stirrer
Stirrer
6.4 Time Duration
6.4.1 Preparation Time
5 minutes
15- 20 minutes
6.4.2 Cooking Time
2 days
20
6.4.3 Aging time
Not Applicable
Not Available
6.5 Storage & Shelf Life
6.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
6.5.2 Shelf Life
3- 5 days
7- 10 days

Comparison of Creme Fraiche and Buttermilk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Creme Fraiche and Buttermilk, helps you to choose among them. Creme Fraiche vs Buttermilk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.