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Kumis vs Quark


Quark vs Kumis


Calories

Calories in 1 cup
149.00 Kcal  
22
215.00 Kcal  
34

Calories
200.00 Kcal  
99+
0.08 Kcal  
99+

Calories in 1 tbsp
50.00 Kcal  
27
25.00 Kcal  
18

Calories in 1 oz
54.00 Kcal  
24
64.00 Kcal  
30

Calories in 1 slice of
54.00 Kcal  
11
265.00 Kcal  
99+

Serving size
100  
100  

Proteins
6.00 g  
99+
14.10 g  
37

Carbs
28.00 g  
13
3.50 g  
99+

Fiber
3.00 g  
4
0.00 g  
16

Sugar
12.00 g  
99+
3.50 g  
32

Fats
7.00 g  
38
10.60 g  
99+

Fat Content
1 %  
1
20 %  
17

Saturated Fat
5.00 g  
37
7.00 g  
99+

Trans Fat
0.20 g  
3
0.00 g  

Polyunsaturated Fat
0.00 g  
99+
0.01 g  
99+

Monounsaturated Fat
0.00 g  
99+
0.20 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
20.00 mg  
99+
1.00 mg  
99+

Vitamins
  
  

Vitamin A
40.00 IU  
99+
0.00 IU  
99+

Vitamin B1 (Thiamin)
0.02 mg  
36
0.04 mg  
23

Vitamin B2 (Riboflavin)
0.14 mg  
99+
0.30 mg  
28

Vitamin B3 (Niacin)
0.10 mg  
99+
0.50 mg  
18

Vitamin B6 (Pyridoxine)
0.01 mg  
99+
0.01 mg  
99+

Vitamin B9 (Folic acid, Folate)
12.00 µg  
28
19.00 µg  
19

Vitamin B12 (Cobalamin)
0.40 µg  
99+
0.70 µg  
29

Vitamin C (Ascorbic acid)
3.60 mg  
5
1.00 mg  
25

Vitamin D
3.20 IU  
37
0.00 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.05 mg  
99+
0.01 mg  
99+

Vitamin K (Phylloquinone)
0.10 µg  
32
1.10 µg  
24

Minerals
  
  

Calcium
220.00 mg  
40
130.00 mg  
99+

Iron
1.12 mg  
12
0.00 mg  
99+

Magnesium
13.00 mg  
36
10.00 mg  
99+

Phosphorus
98.00 mg  
99+
100.00 mg  
99+

Potassium
91.00 mg  
99+
150.00 mg  
99+

Sodium
150.00 mg  
99+
40.00 mg  
99+

Zinc
0.14 mg  
99+
0.60 mg  
99+

Other
  
  

Water
56.80 g  
80.53 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Lactose Intolerants, Improves metabolism rate  
Prevents Cancer, Boosts immune system  

Other General Benefits
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems  
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
-  
-  

Hair Care
-  
-  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid  
Good source of protein, Low fat  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
TYpe of milk  
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.  

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
-  
-  

Origin
Tatar  
Germany  

How to make

Serving Size
200  
100  

Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk  
Buttermilk, Milk  

Fermentation Agent
-  
-  

Things you need
Container  
Bowl, Cheesecloth, Stirrer  

Time Duration
  
  

Preparation Time
3 to 5 days  
24-36 hours  

Cooking Time
few hours  
20  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
55.00 °F  
13
86.00 °F  
7

Shelf Life
-  
7- 10 days  

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