What is Quark and Edam Cheese?
What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
Color
Not Available
Pale yellow
Quark and Edam Cheese Flavor
Not Available
Mild, Nutty, Salty
Quark and Edam Cheese Aroma
Not Available
Not Available
Vegetarian
Not Available
No
Origin
Germany
Netherlands