Vitamin B9 (Folic acid, Folate)
10.00 µg 30
Vitamin C (Ascorbic acid)
0.00 mg 38
Vitamin E (Alpha- Tocopherol)
0.23 mg 34
Vitamin K (Phylloquinone)
2.20 µg 16
Good for eyesight, Healthy bones
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Nutritional Importance & Uses
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Provolone Cheese is an Italian cheese made from cow's milk.
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter
2 Bowls, Sauce pan, Stirrer
Refrigeration Temperature
39.20 °F 19
Facts about Provolone Cheese
Provolone Cheese is an Italian cheese made from cow's milk. This food is a delicacy. But are you aware of How to make Provolone Cheese?, or some of the Provolone Cheese Facts like, the Calories in Provolone Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Provolone Cheese, that includes the nutritional value and health benefits of Provolone Cheese. It also makes you aware of the allergy symptoms of Provolone Cheese. Apart from that, it is always amusing to know some interesting facts about Provolone Cheese. Moreover, you will also get to know the popular brands that manufacture Provolone Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".