Yogurt

Bulgarian Yogurt

Yogurt vs Bulgarian Yogurt

Yogurt

Bulgarian Yogurt

Add ⊕

1 Calories

1.1 Calories

Semifreddo Facts

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59.00 Kcal

Rank: 84 (Overall)▶

140.00 Kcal

Rank: 60 (Overall)▶

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Organic Milk Facts

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249 (Spaghettieis ..)

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1.2 Calories in 1 cup

Butter Facts

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134.00 Kcal

Rank: 4 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Yak Butter Facts

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545 (Gruyere Chees..)

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1.3 Calories in 1 tbsp

Butter Facts

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9.00 Kcal

Rank: 2 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Whipped cream Facts

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58 (Fontina Chees..)

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1.4 Calories in 1 oz

Butter Facts

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17.00 Kcal

Rank: 2 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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93 (Limburger Che..)

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1.5 Calories in 1 slice of

Mursik Facts

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Not Applicable

Rank: N/A (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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425 (Matzoon Facts)

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1.6 Serving size

100

1.7 Proteins

Butter Facts

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5.00 g

Rank: 53 (Overall)▶

8.00 g

Rank: 46 (Overall)▶

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Evaporated Milk Facts

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14.1 (Quark Facts)

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1.8 Carbs

Dadiah Facts

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3.60 g

Rank: 59 (Overall)▶

8.00 g

Rank: 36 (Overall)▶

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Cocoa Butter Facts

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14.94 (Cacik Facts)

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1.8.1 Fiber

Almond Butter F..

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0.00 g

Rank: 15 (Overall)▶

0.00 g

Rank: 15 (Overall)▶

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Milk Facts

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0.7 (Vanilla Ice C..)

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1.8.2 Sugar

Caramel Facts

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3.24 g

Rank: 30 (Overall)▶

6.00 g

Rank: 49 (Overall)▶

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Swiss Cheese Facts

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9.78 (Cacik Facts)

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1.9 Fats

Dadiah Facts

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0.39 g

Rank: 3 (Overall)▶

9.00 g

Rank: 41 (Overall)▶

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Yakult Facts

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19.1 (Cream Facts)

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1.9.1 Fat Content

Almond Butter F..

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3 %

Rank: 3 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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28 (Creme Fraiche..)

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1.9.2 Saturated Fat

Dadiah Facts

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0.12 g

Rank: 2 (Overall)▶

6.00 g

Rank: 36 (Overall)▶

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Amasi Facts

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11.2 (Reindeer Milk..)

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1.9.3 Trans Fat

Port de salut C..

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0.00 g

Rank: N/A (Overall)▶

0.00 g

Rank: N/A (Overall)▶

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Milk Facts

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15 (Cream Cheese ..)

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1.9.4 Polyunsaturated Fat

Qurut Facts

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0.01 g

Rank: 70 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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1.8 (Filled Milk F..)

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1.9.5 Monounsaturated Fat

Cocoa Butter Fa..

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0.05 g

Rank: 82 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Zincica Facts

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6 (Whipped cream..)

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2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

Dadiah Facts

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5.00 mg

Rank: 55 (Overall)▶

40.00 mg

Rank: 33 (Overall)▶

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Cream Cheese Facts

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40 (Bulgarian Yog..)

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2.3 Vitamins

2.3.1 Vitamin A

Butter Facts

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4.00 IU

Rank: 80 (Overall)▶

40.00 IU

Rank: 73 (Overall)▶

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Peanut Butter Facts

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415 (Romano Cheese..)

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2.3.2 Vitamin B1 (Thiamin)

Caramel Facts

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0.02 mg

Rank: 33 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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0.39 (Horse milk Fa..)

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2.3.3 Vitamin B2 (Riboflavin)

Whey Protein Fa..

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0.28 mg

Rank: 31 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Cocoa Butter Facts

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0.3 (Quark Facts)

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2.3.4 Vitamin B3 (Niacin)

Peanut Butter F..

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0.21 mg

Rank: 21 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Cocoa Butter Facts

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0.813 (Gjetost Chees..)

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2.3.5 Vitamin B6 (Pyridoxine)

Caramel Facts

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0.06 mg

Rank: 29 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Whipped cream Facts

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0.252 (Cashew Butter..)

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2.3.6 Vitamin B9 (Folic acid, Folate)

Peanut Butter F..

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7.00 µg

Rank: 30 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Cocoa Butter Facts

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16 (Chocolate Ice..)

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2.3.7 Vitamin B12 (Cobalamin)

Milk Powder Fac..

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0.75 µg

Rank: 24 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Peanut Butter Facts

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0.7 (Quark Facts)

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2.3.8 Vitamin C (Ascorbic acid)

Strawberry Ice ..

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0.00 mg

Rank: 29 (Overall)▶

1.20 mg

Rank: 14 (Overall)▶

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Milk Facts

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1 (Smetana Facts)

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2.3.9 Vitamin D

Processed Chees..

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0.00 IU

Rank: 39 (Overall)▶

150.00 IU

Rank: 3 (Overall)▶

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Yogurt Facts

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22 (Brick Cheese ..)

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2.3.10 Vitamin D (D2+D3)

Processed Chees..

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0.00 µg

Rank: 18 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Milk Facts

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0.9 (Butter Fat Fa..)

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2.3.11 Vitamin E (Alpha- Tocopherol)

Almond Butter F..

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0.01 mg

Rank: 40 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Paneer Facts

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0.8 (Cheese Facts)

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2.3.12 Vitamin K (Phylloquinone)

Cashew Butter F..

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0.00 µg

Rank: 27 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Yogurt Facts

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2.4 (Blue Cheese F..)

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2.4 Minerals

2.4.1 Calcium

Dadiah Facts

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110.00 mg

Rank: 64 (Overall)▶

275.00 mg

Rank: 36 (Overall)▶

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Cocoa Butter Facts

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293 (Camel milk Fa..)

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2.4.2 Iron

Gjetost Cheese ..

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0.07 mg

Rank: 54 (Overall)▶

0.00 mg

Rank: 60 (Overall)▶

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Paneer Facts

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1.74 (Peanut Butter..)

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2.4.3 Magnesium

Gjetost Cheese ..

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11.00 mg

Rank: 38 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Gelato Facts

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33 (Swiss Cheese ..)

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2.4.4 Phosphorus

Gjetost Cheese ..

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135.00 mg

Rank: 41 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Gelato Facts

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332 (Frozen Custar..)

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2.4.5 Potassium

Milk Powder Fac..

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141.00 mg

Rank: 45 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Gelato Facts

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199 (Vanilla Ice C..)

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2.4.6 Sodium

Doogh Facts

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36.00 mg

Rank: 72 (Overall)▶

105.00 mg

Rank: 48 (Overall)▶

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Cocoa Butter Facts

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426 (Peanut Butter..)

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2.4.7 Zinc

Yak Milk Facts

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0.52 mg

Rank: 41 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Gelato Facts

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1.34 (Urda Facts)

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2.5 Other

2.5.1 Water

Camel milk Facts

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85.10 g

Rank: 18 (Overall)▶

Not Available

Rank: N/A (Overall)▶

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Cocoa Butter Facts

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57.2 (Spaghettieis ..)

◀ ▶ ADD ⊕

2.5.2 Caffeine

Milk Facts

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0.00 g

Rank: N/A (Overall)▶

0.00 g

Rank: N/A (Overall)▶

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Milk Facts

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3 Benefits

3.1 Health Benefits

Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities

Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification

3.1.1 Other General Benefits

Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums

Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing

Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness

3.2.2 Hair Care

Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends

Strengthens hair roots

3.3 Nutritional Importance & Uses

3.3.1 Uses

Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles

It is used in the manufacture of soaps and mositurizers

3.3.2 Nutritional Importance

Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D

Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin

3.4 Allergy

3.4.1 Allergy Symptoms

Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing

Not Available

4 What is

4.1 What is

Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.

Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.

4.1.1 Color

White

4.1.2 Flavor

Creamy

4.1.3 Aroma

Fresh

Sour smell

4.1.4 Vegetarian

✔ ✘

88% Fermented Dairy products Dairy Products have it !

✔ ✘

88% Fermented Dairy products Dairy Products have it !

4.2 Origin

Central asian countries like kazakhstan, kyrgyzstan, tajikistan

Bulgaria

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Milk, Salt, Vinegar

Skim milk, Whole milk

5.2.1 Fermentation Agent

Not Available

Lactobacillus delbrueckii subsp. bulgaricus

5.3 Things you need

Bowl, Pan, Stirrer

Bowl, Live cultures

5.4 Time Duration

5.4.1 Preparation Time

8- 10 hours

Unknown

5.4.2 Cooking Time

Unknown

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

Frozen Custard ..

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99.00 °F

Rank: 5 (Overall)▶

40.00 °F

Rank: 18 (Overall)▶

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Frozen Yogurt Facts

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98 (Gelato Facts)

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5.5.2 Shelf Life

3- 5 days

2- 3 Months

Comparison of Yogurt and Bulgarian Yogurt

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Yogurt and Bulgarian Yogurt, helps you to choose among them. Yogurt vs Bulgarian Yogurt, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.