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Kefir
Kefir

Fontina Cheese
Fontina Cheese



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Kefir
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Fontina Cheese

Kefir vs Fontina Cheese

1 Calories
1.1 Calories
41.00 Kcal389.00 Kcal
Organic Milk Facts
0 904
2.3 Calories in 1 cup
NA513.00 Kcal
Yak Butter Facts
70 1628
2.5 Calories in 1 tbsp
NA58.00 Kcal
Whipped cream Facts
8 102
2.6 Calories in 1 oz
NA110.00 Kcal
Paneer Facts
12.2 204
2.7 Calories in 1 slice of
NA109.00 Kcal
Paneer Facts
12.2 425
2.8 Serving size
100
100
2.9 Proteins
3.79 g25.60 g
Evaporated Milk Facts
0 215
2.10 Carbs
4.48 g1.55 g
Cocoa Butter Facts
0 205
2.10.2 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
2.10.4 Sugar
4.61 g1.55 g
Swiss Cheese Facts
0 54.08
2.11 Fats
0.93 g31.14 g
Yakult Facts
0.1 175
2.11.1 Fat Content
NA45 %
Paneer Facts
1 91
2.11.4 Saturated Fat
0.66 g19.20 g
Amasi Facts
0 67
2.11.6 Trans Fat
0.04 g0.00 g
Milk Facts
0 162
2.11.8 Polyunsaturated Fat
0.05 g1.65 g
Paneer Facts
0 48
2.11.9 Monounsaturated Fat
0.31 g8.69 g
Zincica Facts
0 32.9
3 Nutrition
3.1 Serving Size
100
100
3.2 Cholesterol
5.00 mg153.00 mg
Cream Cheese Facts
0 325
3.3 Vitamins
3.3.1 Vitamin A
569.00 IU913.00 IU
Peanut Butter Facts
0 2499
3.3.3 Vitamin B1 (Thiamin)
0.03 mg0.02 mg
Paneer Facts
0 3.5
3.3.4 Vitamin B2 (Riboflavin)
0.14 mg0.20 mg
Cocoa Butter Facts
0 2.017
3.3.6 Vitamin B3 (Niacin)
0.15 mg0.15 mg
Cocoa Butter Facts
0 13.112
3.3.8 Vitamin B6 (Pyridoxine)
0.06 mg0.08 mg
Whipped cream Facts
-0.026 1.5
3.3.10 Vitamin B9 (Folic acid, Folate)
13.00 µg6.00 µg
Cocoa Butter Facts
0 87
3.4.2 Vitamin B12 (Cobalamin)
0.29 µg1.68 µg
Peanut Butter Facts
0 4.03
3.4.4 Vitamin C (Ascorbic acid)
0.20 mg0.00 mg
Milk Facts
0 7.7
6.5.2 Vitamin D
41.00 IU23.00 IU
Yogurt Facts
0 301
6.5.3 Vitamin D (D2+D3)
1.00 µg0.60 µg
Milk Facts
0 7.5
6.5.5 Vitamin E (Alpha- Tocopherol)
0.02 mg0.27 mg
Paneer Facts
0 24.21
6.5.6 Vitamin K (Phylloquinone)
0.10 µg2.60 µg
Yogurt Facts
0 30.3
6.6 Minerals
6.6.1 Calcium
130.00 mg550.00 mg
Cocoa Butter Facts
0 1705
6.6.2 Iron
0.04 mg0.23 mg
Paneer Facts
0 70
6.6.3 Magnesium
12.00 mg14.00 mg
Gelato Facts
0 444
6.6.4 Phosphorus
105.00 mg346.00 mg
Gelato Facts
0 1409
6.6.5 Potassium
164.00 mg64.00 mg
Gelato Facts
0 1794
6.6.6 Sodium
40.00 mg800.00 mg
Cocoa Butter Facts
0 7022.4
6.6.7 Zinc
0.46 mg3.50 mg
Gelato Facts
0 7.31
6.7 Other
6.7.1 Water
90.07 g37.92 g
Cocoa Butter Facts
0 221
6.7.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
7 Benefits
7.1 Health Benefits
Aids in gut easing, gastrointestinal problems and digestion, High digestability, Best for weight loss
Healthy bones, Health Food, Protects against heart diseases, Prevents Cancer, Stimulates brain and its functions, Strengthens the immune system
7.1.1 Other General Benefits
Remedy for stress & anxiety, Boosts immune system, Improves digestion, Presence of calcium, Provides energy, Supports Detoxification
Good for bones, Good for immune system, Improves brain health, Improves cardiovascular health
7.2 Hair and Beauty Benefits
7.2.1 Skin Care
Gives a smoother skin
Gives a smoother skin, Helps to slow down signs of ageing
7.2.2 Hair Care
Strengthens hair roots
Unknown
7.3 Nutritional Importance & Uses
7.3.1 Uses
Soothes your feet, Used as an Infant Formula in Russia
Aged cheese can be used as grating cheese, It works excellent as a table Cheese
7.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Contains Zinc, Good source of Calcium, Good source of Vitamin B-12, Phosphorus rich, Rich source of vitamin K2
7.4 Allergy
7.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Eczema, Flatulence or gas, Nausea, accompanied by vomiting, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose
8 What is
8.1 What is
Kefir is fermented milk made by using kefir grains containing benefiicial yeast as well as probiotic bacteria found in the yogurt.
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
8.1.1 Color
Not Available
Ivory
8.1.2 Flavor
Yeasty
Creamy, Smooth, Tart
8.1.3 Aroma
Milky
Mild, Sour smell
8.1.4 Vegetarian
8.2 Origin
North Caucasus regions
Italy
9 How to make
9.1 Serving Size
100
100
9.2 Ingredients
Kefir seeds, Whole milk
Brine solution, Calcium Chloride, Cow milk, Rennet
9.2.1 Fermentation Agent
Not Applicable
Not Available
9.3 Things you need
Glass container with lid, Cheesecloth, Strainer
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press
9.4 Time Duration
9.4.1 Preparation Time
10- 12 hours
10- 12 hours
9.4.2 Cooking Time
20
90
9.4.3 Aging time
Not Available
3 months
9.5 Storage & Shelf Life
9.5.1 Refrigeration Temperature
99.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
9.5.2 Shelf Life
2- 3 weeks
2- 3 Months

Comparison of Kefir and Fontina Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Kefir and Fontina Cheese, helps you to choose among them. Kefir vs Fontina Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.