Custard

Whipped cream

Custard vs Whipped cream

Custard

Whipped cream

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1 Calories

1.1 Calories

122.00 Kcal257.00 Kcal

0 904

1.2 Calories in 1 cup

344.00 Kcal154.00 Kcal

70 1628

1.3 Calories in 1 tbsp

NA8.00 Kcal

8 102

1.4 Calories in 1 oz

NA73.00 Kcal

12.2 204

1.5 Calories in 1 slice of

NANot Applicable

12.2 425

1.6 Serving size

100

1.7 Proteins

3.99 g3.20 g

0 215

1.8 Carbs

17.60 g12.00 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

4.82 g8.00 g

0 54.08

1.9 Fats

4.00 g22.00 g

0.1 175

1.9.1 Fat Content

NA30 %

1 91

1.9.2 Saturated Fat

2.03 g14.00 g

0 67

1.9.3 Trans Fat

0.00 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

0.31 g0.80 g

0 48

1.9.5 Monounsaturated Fat

1.13 g6.00 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

51.00 mg76.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

182.00 IU1,470.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.06 mg0.02 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.22 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.13 mg0.04 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.06 mg-0.03 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

9.00 µg4.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.52 µg0.18 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.10 mg0.60 mg

0 7.7

2.3.9 Vitamin D

47.00 IU28.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

1.20 µg0.70 µg

0 7.5

1.1.1 Vitamin E (Alpha- Tocopherol)

0.06 mg1.60 mg

0 24.21

1.1.2 Vitamin K (Phylloquinone)

0.20 µg3.20 µg

0 30.3

1.3 Minerals

1.3.1 Calcium

139.00 mg65.00 mg

0 1705

1.4.1 Iron

0.51 mg0.03 mg

0 70

1.5.1 Magnesium

16.00 mg7.00 mg

0 444

1.5.2 Phosphorus

130.00 mg62.00 mg

0 1409

1.8.1 Potassium

207.00 mg75.00 mg

0 1794

1.9.1 Sodium

84.00 mg38.00 mg

0 7022.4

1.9.3 Zinc

0.51 mg0.23 mg

0 7.31

1.10 Other

1.10.1 Water

73.45 g57.71 g

0 221

1.11.1 Caffeine

0.00 g0.00 g

0 0

2 Benefits

2.1 Health Benefits

Not Available

2.1.1 Other General Benefits

Not Available

2.2 Hair and Beauty Benefits

2.2.1 Skin Care

Gives glowing and flawless skin, NA

Adds brightness to skin, Gives a smoother skin

2.2.2 Hair Care

Not Applicable

2.3 Nutritional Importance & Uses

2.3.1 Uses

No uses found

2.3.2 Nutritional Importance

Good source of Calcium, Low fat, Rich in Vitamin A

2.4 Allergy

2.4.1 Allergy Symptoms

Not Available

3 What is

3.1 What is

A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.

Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.

3.1.1 Color

Yellow

Not Available

3.1.2 Flavor

Thick

Not Available

3.1.3 Aroma

Milky, Sweet

Not Available

3.1.4 Vegetarian

✔ ✘

3.2 Origin

France

Europe

4 How to make

4.1 Serving Size

100

4.2 Ingredients

Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk

½ cup Sugar, 1 cup of Heavy Cream

4.2.1 Fermentation Agent

Not Applicable

4.3 Things you need

Bowl, Container, Stirrer

Bowl, Blender

4.4 Time Duration

4.4.1 Preparation Time

Not Available

10- 15 minutes

4.4.2 Cooking Time

Unknown

4.4.3 Aging time

Not Available

Not Applicable

4.5 Storage & Shelf Life

4.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

4.5.3 Shelf Life

5- 7 days

3 days

Comparison of Custard and Whipped cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Custard and Whipped cream, helps you to choose among them. Custard vs Whipped cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.