What is Filmjolk and Blue Cheese?
What is
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
Color
White
Not Available
Filmjolk and Blue Cheese Flavor
Sour
Salty, Sharp, Tangy
Filmjolk and Blue Cheese Aroma
Sour smell
Sour smell, Strong
Origin
Nordic countries
Europe, France