kalori
Kalori ing 1 tuwung
375.00 Kcal
Rank: 60 (Overall)
50
1927
👆🏻
kalori
369.00 Kcal
Rank: 24 (Overall)
0
904
👆🏻
Kalori 1 tbsp
56.00 Kcal
Rank: 30 (Overall)
2
133
👆🏻
Kalori ing 1 oz
105.00 Kcal
Rank: 50 (Overall)
10
717
👆🏻
Kalori ing 1 irisan
369.00 Kcal
Rank: 67 (Overall)
12.2
899
👆🏻
Bantu ukuran
100
protein
21.54 g
Rank: 24 (Overall)
0
215
👆🏻
karbohidrat
2.00 g
Rank: 78 (Overall)
0
205
👆🏻
serat
0.00 g
Rank: 16 (Overall)
0
10.3
👆🏻
Sugar
0.50 g
Rank: 10 (Overall)
0
54.08
👆🏻
lemak
30.64 g
Rank: 77 (Overall)
0.1
175
👆🏻
Content lemak
32 %
Rank: 28 (Overall)
0
100
👆🏻
jenuh Lemak
19.26 g
Rank: 78 (Overall)
0
67
👆🏻
Trans Lemak
0.00 g
0
162
👆🏻
asam lemak
1.32 g
Rank: 16 (Overall)
0
48
👆🏻
monounsaturated lemak
8.47 g
Rank: 24 (Overall)
0
32.9
👆🏻
Nutrition
Bantu Size
100
kolesterol
90.00 mg
Rank: 17 (Overall)
0
325
👆🏻
vitamins
vitamin A
1,047.00 IU
Rank: 11 (Overall)
0
2499
👆🏻
Vitamin B1 (thiamin)
0.04 mg
Rank: 23 (Overall)
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.59 mg
Rank: 6 (Overall)
0
2.017
👆🏻
Vitamin B3 (niacin)
0.73 mg
Rank: 13 (Overall)
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.12 mg
Rank: 14 (Overall)
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
49.00 μg
Rank: 9 (Overall)
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.64 μg
Rank: 30 (Overall)
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.00 mg
Rank: 38 (Overall)
0
7.7
👆🏻
vitamin D
0.50 IU
Rank: 52 (Overall)
0
301
👆🏻
Vitamin D (D2 + D3)
0.50 μg
Rank: 13 (Overall)
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.85 mg
Rank: 14 (Overall)
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg
Rank: 33 (Overall)
0
30.3
👆🏻
Minerals
calcium
662.00 mg
Rank: 18 (Overall)
0
1705
👆🏻
Iron
0.56 mg
Rank: 25 (Overall)
0
70
👆🏻
Magnesium
30.00 mg
Rank: 17 (Overall)
0
444
👆🏻
fosfor
392.00 mg
Rank: 23 (Overall)
0
1409
👆🏻
kalium
91.00 mg
Rank: 68 (Overall)
0
1794
👆🏻
sodium
1,809.00 mg
Rank: 3 (Overall)
0
7022.4
👆🏻
seng
2.08 mg
Rank: 29 (Overall)
0
7.31
👆🏻
liyane
Water
39.38 g
Rank: 73 (Overall)
0
221
👆🏻
kafein
0.00 g
0
0
👆🏻
Wuku
Kesehatan keuntungan
sistem gemeter Aids, Anti-natoni, Iku nyegah panyebaran Chlamydia
Wuku Umum liyane
Iku nyegah migration leukosit LPS, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Wuku rambute lan Beauty
Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
Pentinge nutrisi lan migunakake
ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
alergi
Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
apa
apa
Roquefort punika Blue keju Perancis, digawe saka susu wedhus.
warna
Blue
roso
salty, Sharp, tangy
Aroma
mambu ora nguntungke, kuwat
vegetarian
Ora
asal
France
Carane nggawe
Bantu Size
100
Úa
rennet, uyah segara, susu wedhus
fermentasi Agent
Pencillium roqueforti
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
wektu Duration
Wektu Preparation
3- 4 jam
Wektu Cooking
90
tuwa wektu
3 minggu
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
Rank: 19 (Overall)
-20
383
👆🏻
beting Life
3-4 minggu