What is Yogurt and Whey Protein?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Flavor
Creamy
Depends upon added flavoring agents
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Europe