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Camembert Cheese
Camembert Cheese

Milk Skin
Milk Skin



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Camembert Cheese
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Milk Skin

Camembert Cheese vs Milk Skin

1 Calories
1.1 Calories
300.00 Kcal123.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NA298.00 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NA18.00 Kcal
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NA37.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.7 Serving size
100
100
1.8 Proteins
19.80 g3.13 g
Evaporated Milk Facts
0 215
1.9 Carbs
0.46 g4.73 g
Cocoa Butter Facts
0 205
1.9.2 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.9.4 Sugar
0.46 g4.13 g
Swiss Cheese Facts
0 54.08
1.10 Fats
24.26 g10.39 g
Yakult Facts
0.1 175
1.10.1 Fat Content
NANA
Paneer Facts
1 91
1.10.4 Saturated Fat
15.23 g7.03 g
Amasi Facts
0 67
1.10.6 Trans Fat
NA0.46 g
Milk Facts
0 162
1.10.7 Polyunsaturated Fat
0.72 g0.55 g
Paneer Facts
0 48
1.11.2 Monounsaturated Fat
7.02 g3.32 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
72.00 mg35.00 mg
Cream Cheese Facts
0 325
5.6 Vitamins
5.6.1 Vitamin A
820.00 IU354.00 IU
Peanut Butter Facts
0 2499
5.6.3 Vitamin B1 (Thiamin)
0.03 mg0.03 mg
Paneer Facts
0 3.5
5.6.4 Vitamin B2 (Riboflavin)
0.49 mg0.19 mg
Cocoa Butter Facts
0 2.017
5.6.5 Vitamin B3 (Niacin)
0.63 mg0.11 mg
Cocoa Butter Facts
0 13.112
5.6.6 Vitamin B6 (Pyridoxine)
0.23 mg0.05 mg
Whipped cream Facts
-0.026 1.5
5.6.7 Vitamin B9 (Folic acid, Folate)
62.00 µg3.00 µg
Cocoa Butter Facts
0 87
5.6.8 Vitamin B12 (Cobalamin)
1.30 µg0.19 µg
Peanut Butter Facts
0 4.03
5.6.9 Vitamin C (Ascorbic acid)
0.00 mg0.90 mg
Milk Facts
0 7.7
5.6.10 Vitamin D
18.00 IU2.00 IU
Yogurt Facts
0 301
5.6.11 Vitamin D (D2+D3)
0.40 µg0.00 µg
Milk Facts
0 7.5
5.6.12 Vitamin E (Alpha- Tocopherol)
0.21 mg0.25 mg
Paneer Facts
0 24.21
1.1.1 Vitamin K (Phylloquinone)
2.00 µg1.30 µg
Yogurt Facts
0 30.3
1.3 Minerals
1.3.1 Calcium
388.00 mg107.00 mg
Cocoa Butter Facts
0 1705
1.4.1 Iron
0.33 mg0.05 mg
Paneer Facts
0 70
1.5.1 Magnesium
20.00 mg10.00 mg
Gelato Facts
0 444
1.6.1 Phosphorus
347.00 mg95.00 mg
Gelato Facts
0 1409
1.8.1 Potassium
187.00 mg132.00 mg
Gelato Facts
0 1794
1.9.1 Sodium
842.00 mg61.00 mg
Cocoa Butter Facts
0 7022.4
1.9.3 Zinc
2.38 mg0.39 mg
Gelato Facts
0 7.31
1.10 Other
1.10.1 Water
51.80 g81.12 g
Cocoa Butter Facts
0 221
1.11.1 Caffeine
0.00 g0.00 g
Milk Facts
0 0
2 Benefits
2.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
2.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Not Available
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
2.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Excellent hair conditioner, Results in shiny hair
2.3 Nutritional Importance & Uses
2.3.1 Uses
No uses found
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
2.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of calories, Good source of protein
2.4 Allergy
2.4.1 Allergy Symptoms
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Not Available, Oral swelling, Vomiting, Wheezing
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
3 What is
3.1 What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
3.1.2 Color
Not Available
White
3.1.3 Flavor
Not Available
Creamy, Milky, Thick
3.1.4 Aroma
Not Available
Milky
3.1.5 Vegetarian
3.2 Origin
France
Japan
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk
Milk
4.2.1 Fermentation Agent
Not Applicable
Not Applicable
4.3 Things you need
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer
Container
4.4 Time Duration
4.4.1 Preparation Time
18 hours and 3-4 weeks of aging
Not Applicable
4.4.2 Cooking Time
20
15
4.4.3 Aging time
Not Available
Not Applicable
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
40.00 °F39.20 °F
Frozen Yogurt Facts
-20 383
4.5.3 Shelf Life
5- 7 days
1 Month

Comparison of Camembert Cheese and Milk Skin

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Camembert Cheese and Milk Skin, helps you to choose among them. Camembert Cheese vs Milk Skin, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.