What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Color
Not Available
  
White
  
Cheese and Cream Cheese Flavor
Not Available
  
Creamy, Mild, Sweet
  
Cheese and Cream Cheese Aroma
Not Available
  
Fresh, Pleasant
  
Vegetarian
Not Available
  
Yes
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
  
United States