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Swiss Cheese Facts



Calories

Calories in 1 cup
519.00 Kcal 74

Calories
393.00 Kcal 17

Calories in 1 tbsp
59.00 Kcal 33

Calories in 1 oz
111.00 Kcal 54

Calories in 1 slice of
110.00 Kcal 36

Serving size
100

Proteins
26.96 g 8

Carbs
1.44 g 82

Fiber
0.00 g 16

Sugar
0.00 g

Fats
30.99 g 79

Fat Content
26 % 23

Saturated Fat
18.23 g 70

Trans Fat
2.00 g 14

Polyunsaturated Fat
1.34 g 15

Monounsaturated Fat
8.05 g 28

Nutrition

Serving Size
100

Cholesterol
92.00 mg 16

Vitamins

Vitamin A
1,047.00 IU 11

Vitamin B1 (Thiamin)
0.01 mg 42

Vitamin B2 (Riboflavin)
0.30 mg 27

Vitamin B3 (Niacin)
0.06 mg 60

Vitamin B6 (Pyridoxine)
0.07 mg 27

Vitamin B9 (Folic acid, Folate)
10.00 µg 30

Vitamin B12 (Cobalamin)
3.06 µg 2

Vitamin C (Ascorbic acid)
0.00 mg 38

Vitamin D
0.00 IU 57

Vitamin D (D2+D3)
0.00 µg 19

Vitamin E (Alpha- Tocopherol)
0.60 mg 17

Vitamin K (Phylloquinone)
1.40 µg 21

Minerals

Calcium
890.00 mg 7

Iron
0.13 mg 49

Magnesium
33.00 mg 15

Phosphorus
574.00 mg 9

Potassium
574.00 mg 6

Sodium
187.00 mg 40

Zinc
4.37 mg 4

Other

Water
37.63 g 78

Caffeine
0.00 g

Benefits

Health Benefits
Reduces blood pressure, Enhances calcium absorption, Strong & healthy muscles, Helps to maintain blood pressure, Improves blood sugar level, Improves metabolism rate, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities

Other General Benefits
Enhances calcium absorption, Good for bones, Good for eyesight, Good for immune system, Low fat food, Low sodium, Stimulates the growth of health promoting bacteria, Nourishes colon cells

Hair and Beauty Benefits

Skin Care
Adds brightness to skin, Gives a smoother skin, Gives glowing and flawless skin, Helps in reducing anti- aging looks, Natural skin softner, Nourishes with a soft, supple and a glowing skin

Hair Care
-

Nutritional Importance & Uses

Uses
-

Nutritional Importance
Contains vitamin A, Good source of Calcium, Good source of proteins, Low fat, Low sodium

Allergy

Allergy Symptoms
Abdominal pain, Anaphylactoid reaction, Bloating, Constipation, Diarrhea, Eczema, Hives, Labored breathing, Loss of appetite, Nausea, Swelling of mouth, tongue or lips, Swelling of throat, Vomiting, Wheezing

What is

What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.

Color
Pale yellow

Flavor
Nutty, Sweet

Aroma
Fruity, Strong

Vegetarian
Yes

Origin
Switzerland

How to make

Serving Size
100

Ingredients
Cheese Salt, Pasteurized Cow milk, Propioni bacteria, Starter culture, Vegetarian Rennet, Water

Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

Things you need
Cheese Press, Cheesecloth, Knife, Large pot, Wire whisk

Time Duration

Preparation Time
3- 4 hours

Cooking Time
40

Aging time
2 - 4 weeks

Storage & Shelf Life

Refrigeration Temperature
39.20 °F 19

Shelf Life
1 Month

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Facts about Swiss Cheese

Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like. This food is a delicacy. But are you aware of How to make Swiss Cheese?, or some of the Swiss Cheese Facts like, the Calories in Swiss Cheese or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Swiss Cheese, that includes the nutritional value and health benefits of Swiss Cheese. It also makes you aware of the allergy symptoms of Swiss Cheese. Apart from that, it is always amusing to know some interesting facts about Swiss Cheese. Moreover, you will also get to know the popular brands that manufacture Swiss Cheese, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".

Types of Cheese

Comparison of Types of Cheese

Types of Cheese


Comparison of Types of Cheese