What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  
Color
White
  
Not Available
  
Cream Cheese and Cheese Flavor
Creamy, Mild, Sweet
  
Not Available
  
Cream Cheese and Cheese Aroma
Fresh, Pleasant
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
United States
  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East