What is Blue Cheese and Viili?
What is
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
Color
Not Available
White
Blue Cheese and Viili Flavor
Salty, Sharp, Tangy
Yogurt like
Blue Cheese and Viili Aroma
Sour smell, Strong
Milky
Origin
Europe, France
Finland, Sweden