What is Blue Cheese and Viili?
What is
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
Flavor
Salty, Sharp, Tangy
Yogurt like
Aroma
Sour smell, Strong
Milky
Origin
Europe, France
Finland, Sweden