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Gomme Facts
Gomme


Calories
Calories in 1 cup
-
Calories
0.00 Kcal 98
Calories in 1 tbsp
43.00 Kcal 25
Calories in 1 oz
-
Calories in 1 slice of
-
Serving size
100
Proteins
0.00 g 89
Carbs
12.00 g 31
Fiber
2.50 g 6
Sugar
1.50 g 20
Fats
3.50 g 20
Fat Content
-
Saturated Fat
3.50 g 34
Trans Fat
2.00 g 14
Polyunsaturated Fat
1.00 g 21
Monounsaturated Fat
0.25 g 85
Nutrition
Serving Size
100
Cholesterol
2.50 mg 61
Vitamins
Vitamin A
2.50 IU 92
Vitamin B1 (Thiamin)
3.50 mg 1
Vitamin B2 (Riboflavin)
0.25 mg 34
Vitamin B3 (Niacin)
3.80 mg 2
Vitamin B6 (Pyridoxine)
1.50 mg 1
Vitamin B9 (Folic acid, Folate)
2.50 µg 45
Vitamin B12 (Cobalamin)
0.35 µg 45
Vitamin C (Ascorbic acid)
4.50 mg 3
Vitamin D
0.25 IU 54
Vitamin D (D2+D3)
2.50 µg 3
Vitamin E (Alpha- Tocopherol)
0.25 mg 32
Vitamin K (Phylloquinone)
4.25 µg 6
Minerals
Calcium
0.25 mg 93
Iron
5.25 mg 3
Magnesium
3.25 mg 52
Phosphorus
2.50 mg 83
Potassium
0.25 mg 84
Sodium
1.25 mg 84
Zinc
0.25 mg 66
Other
Water
88.00 g 14
Caffeine
0.00 g
Benefits
Health Benefits
Absorps of Calcium & Vitamin B
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Hair and Beauty Benefits
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Nutritional Importance & Uses
Uses
-
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Allergy
Allergy Symptoms
-
What is
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Color
-
Flavor
-
Aroma
-
Vegetarian
-
Origin
Norway
How to make
Serving Size
100
Ingredients
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
-
Things you need
Large pot
Time Duration
Preparation Time
15- 20 minutes
Cooking Time
180
Aging time
-
Storage & Shelf Life
Refrigeration Temperature
32.00 °F 23
Shelf Life
2- 3 weeks
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Facts about Gomme

Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar. This food is a delicacy. But are you aware of How to make Gomme?, or some of the Gomme Facts like, the Calories in Gomme or its health benefits? Well, if not then you must surely explore this page and the different Types of Cheese. Here, you will get to know all the facts about Gomme, that includes the nutritional value and health benefits of Gomme. It also makes you aware of the allergy symptoms of Gomme. Apart from that, it is always amusing to know some interesting facts about Gomme. Moreover, you will also get to know the popular brands that manufacture Gomme, along with its availability in different countries and their price. So with this wholesome data and a lot more to offer, we wish you "Bon appetit!".

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