Mozzarella Cheese

Brie Cheese

Mozzarella Cheese vs Brie Cheese

Mozzarella Cheese

Brie Cheese

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1 Calories

1.1 Calories

300.00 Kcal334.00 Kcal

0 904

1.2 Calories in 1 cup

336.00 KcalNA

70 1628

1.3 Calories in 1 tbsp

Not ApplicableNA

8 102

1.4 Calories in 1 oz

85.00 KcalNA

12.2 204

1.5 Calories in 1 slice of

85.00 KcalNA

12.2 425

1.6 Serving size

100

1.7 Proteins

22.17 g20.75 g

0 215

1.8 Carbs

2.19 g0.45 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

1.03 g0.45 g

0 54.08

1.9 Fats

22.35 g27.68 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

13.15 g17.41 g

0 67

1.9.3 Trans Fat

NANA

0 162

1.9.4 Polyunsaturated Fat

0.77 g0.83 g

0 48

1.9.5 Monounsaturated Fat

6.57 g8.01 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

2.50 mg100.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

676.00 IU592.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.03 mg0.07 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.28 mg0.52 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.10 mg0.38 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.04 mg0.24 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

7.00 µg65.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

2.28 µg1.65 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.00 mg0.00 mg

0 7.7

2.3.9 Vitamin D

16.00 IU20.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

0.40 µg0.50 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.19 mg0.24 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.30 µg2.30 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

505.00 mg184.00 mg

0 1705

2.4.2 Iron

0.44 mg0.50 mg

0 70

2.4.3 Magnesium

20.00 mg20.00 mg

0 444

2.4.4 Phosphorus

354.00 mg188.00 mg

0 1409

2.4.5 Potassium

76.00 mg152.00 mg

0 1794

2.4.6 Sodium

627.00 mg629.00 mg

0 7022.4

2.4.7 Zinc

2.92 mg2.38 mg

0 7.31

2.5 Other

2.5.1 Water

0.25 g48.42 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer

Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

3.1.1 Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

3.2.2 Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

3.3.2 Nutritional Importance

Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

3.4 Allergy

3.4.1 Allergy Symptoms

Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing

Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing

4 What is

4.1 What is

Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.

Brie cheese is a French soft Cheese, named after the French region Brie.
It is made form unpasteurized cow's milk and has a tangy taste.

4.1.1 Color

White

Not Available

4.1.2 Flavor

Milky

Fruity, Mild, Nutty, Tangy

4.1.3 Aroma

Fresh, Milky

Pronounced, Strong

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Italy

France

5 How to make

5.1 Serving Size

100

5.2 Ingredients

A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water

MM100 culture, Rennet, Unpasteurized cow's milk

5.2.1 Fermentation Agent

Not Available

Mold Penicillium camemberti, Mold Penicillium candidum

5.3 Things you need

Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer

Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap

5.4 Time Duration

5.4.1 Preparation Time

2- 3 hours

18 hours and 3-4 weeks of aging

5.4.2 Cooking Time

5.4.3 Aging time

Not Applicable

7- 10 days

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

99.00 °F40.00 °F

-20 383

5.5.2 Shelf Life

5- 7 days

Comparison of Mozzarella Cheese and Brie Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Mozzarella Cheese and Brie Cheese, helps you to choose among them. Mozzarella Cheese vs Brie Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.