What will be the first thought, when you come across a question like "What is Quark?". Many of us might not have an answer to this, owing to a large number of dairy products, of which many of them are not so famous. For these people, you will find out what is Quark?, here. In simple terms, Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained. This product is a Types of Cheese, that originated in Germany. It is a Not Available colored dairy product. Quark has Not Available flavor with a Not Available aroma. Similarly, get to know about Quark Calories, how Quark Benefits your body and all the other interesting facts related to Quark, right here. Also learn about Quark Nutrition to get an overview of the vitamins and minerals present in it. So go ahead and find out for yourself "What is Quark".