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Curd Nutrition



Nutrition
0

Serving Size
100 0

Cholesterol
17.00 mg 46

Vitamins
0

Vitamin A
140.00 IU 59

Vitamin B1 (Thiamin)
0.03 mg 30

Vitamin B2 (Riboflavin)
0.16 mg 51

Vitamin B3 (Niacin)
0.10 mg 41

Vitamin B6 (Pyridoxine)
0.05 mg 39

Vitamin B9 (Folic acid, Folate)
12.00 µg 23

Vitamin B12 (Cobalamin)
0.43 µg 35

Vitamin C (Ascorbic acid)
0.00 mg 29

Vitamin D
3.00 IU 30

Vitamin D (D2+D3)
0.10 µg 17

Vitamin E (Alpha- Tocopherol)
0.08 mg 36

Vitamin K (Phylloquinone)
0.00 µg 27

Minerals
0

Calcium
83.00 mg 74

Iron
0.07 mg 54

Magnesium
8.00 mg 44

Phosphorus
159.00 mg 38

Potassium
104.00 mg 59

Sodium
364.00 mg 30

Zinc
0.40 mg 51

Other
0

Water
79.79 g 26

Caffeine
0.00 g 0

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Curd Nutrition Facts

Curd is a Dairy product, categorized into Low Calorie Dairy Products. These products are known for their taste and nutrition. Get to know Curd Nutrition and all the Curd Nutrition Facts here. These facts includes the Cholesterol, Vitamin and Mineral content in Curd. Along with the Curd Nutrition Facts, don't forget to give a glance at the Curd Benefits to know the health benefits, skin benefits and hair benefits of Curd. Explore the Vitamin and Mineral content of Curd in the upcoming sections.

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Comparison of Low Calorie Dairy Products