What is Swiss Cheese and Curd?
What is
What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Color
Pale yellow
White
Swiss Cheese and Curd Flavor
Nutty, Sweet
Sour
Swiss Cheese and Curd Aroma
Fruity, Strong
Fresh, Sour smell
Vegetarian
Yes
Yes
Origin
Switzerland
Unknown
