What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
Origin
Unknown
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East