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Urda
Urda

Yogurt
Yogurt



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Urda
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Urda vs Yogurt

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Calories

Calories in 1 cup

84.00 Kcal134.00 Kcal
50 1927
👆🏻

Calories

136.00 Kcal59.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

30.00 Kcal9.00 Kcal
2 133
👆🏻

Calories in 1 oz

80.00 Kcal17.00 Kcal
10 717
👆🏻

Calories in 1 slice of

240.00 Kcal59.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

18.00 g5.00 g
0 215
👆🏻

Carbs

6.00 g3.60 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

6.00 g3.24 g
0 54.08
👆🏻

Fats

4.00 g0.39 g
0.1 175
👆🏻

Fat Content

-3 %
0 100
👆🏻

Saturated Fat

0.00 g0.12 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.30 g0.01 g
0 48
👆🏻

Monounsaturated Fat

1.30 g0.05 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

31.00 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

384.00 IU4.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.19 mg0.28 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg0.21 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.02 mg0.06 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

13.00 µg7.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.29 µg0.75 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

6.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.10 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.07 mg0.01 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.70 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

272.00 mg110.00 mg
0 1705
👆🏻

Iron

0.44 mg0.07 mg
0 70
👆🏻

Magnesium

15.00 mg11.00 mg
0 444
👆🏻

Phosphorus

183.00 mg135.00 mg
0 1409
👆🏻

Potassium

125.00 mg141.00 mg
0 1794
👆🏻

Sodium

99.00 mg36.00 mg
0 7022.4
👆🏻

Zinc

1.34 mg0.52 mg
0 7.31
👆🏻

Other

Water

74.41 g85.10 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities

Other General Benefits

Improves digestion, Improves Nutrition
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums

Hair and Beauty Benefits

Skin Care

Provides supple, healthy and glowing skin, Reduces blemishes and dark circles
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing

Hair Care

Results in shiny hair
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends

Nutritional Importance & Uses

Uses

-
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles

Nutritional Importance

Good source of Calcium, Good source of protein
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D

Allergy

Allergy Symptoms

Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing

What is

What is

It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.

Color

-
White

Flavor

Milky, Sweet
Creamy

Aroma

Fresh
Fresh

Vegetarian

Origin

Israel
Central asian countries like kazakhstan, kyrgyzstan, tajikistan

How to make

Serving Size

100
100

Ingredients

Whey of sheep, goat or cow milk
Milk, Salt, Vinegar

Fermentation Agent

-
-

Things you need

Container
Bowl, Pan, Stirrer

Time Duration

Preparation Time

1 hour
8- 10 hours

Cooking Time

10
15

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

41.00 °F99.00 °F
-20 383
👆🏻

Shelf Life

-
3- 5 days

Comparison of Urda and Yogurt

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Urda and Yogurt, helps you to choose among them. Urda vs Yogurt, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.