1 Calories
1.1 Calories
369.00 Kcal134.00 Kcal
0
904
1.2 Calories in 1 cup
1.4 Calories in 1 tbsp
1.6 Calories in 1 oz
105.00 Kcal42.00 Kcal
12.2
204
1.9 Calories in 1 slice of
NANot Applicable
12.2
425
1.11 Serving size
1.12 Proteins
1.13 Carbs
1.13.2 Fiber
1.13.3 Sugar
1.15 Fats
1.15.2 Fat Content
1.15.4 Saturated Fat
1.15.6 Trans Fat
1.15.8 Polyunsaturated Fat
1.15.10 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
3.3 Vitamins
3.3.1 Vitamin A
1,047.00 IU2.50 IU
0
2499
3.4.3 Vitamin B1 (Thiamin)
3.4.5 Vitamin B2 (Riboflavin)
3.4.7 Vitamin B3 (Niacin)
3.4.9 Vitamin B6 (Pyridoxine)
0.12 mg1.50 mg
-0.026
1.5
3.4.10 Vitamin B9 (Folic acid, Folate)
3.4.12 Vitamin B12 (Cobalamin)
3.4.13 Vitamin C (Ascorbic acid)
3.4.15 Vitamin D
3.4.16 Vitamin D (D2+D3)
3.4.18 Vitamin E (Alpha- Tocopherol)
3.4.20 Vitamin K (Phylloquinone)
3.5 Minerals
3.5.1 Calcium
3.5.3 Iron
3.5.5 Magnesium
3.5.6 Phosphorus
3.6.2 Potassium
3.6.4 Sodium
1,809.00 mg1.25 mg
0
7022.4
3.6.6 Zinc
3.7 Other
3.7.1 Water
3.7.3 Caffeine
4 Benefits
4.1 Health Benefits
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
4.1.1 Other General Benefits
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
4.2 Hair and Beauty Benefits
4.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
4.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
4.3 Nutritional Importance & Uses
4.3.1 Uses
Used to make dressings and toppings on Burgers and Salads
No uses found
4.3.2 Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
4.4 Allergy
4.4.1 Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing
Not Available
5 What is
5.1 What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
5.1.1 Color
5.1.2 Flavor
Salty, Sharp, Tangy
Caramel-like, Sweet
5.1.3 Aroma
5.1.4 Vegetarian
5.2 Origin
6 How to make
6.1 Serving Size
6.2 Ingredients
Rennet, Sea salt, Sheep Milk
Pasteurized Milk
6.2.1 Fermentation Agent
Pencillium roqueforti
Not Applicable
6.3 Things you need
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
Sauce pan
6.4 Time Duration
6.4.1 Preparation Time
6.4.2 Cooking Time
6.4.3 Aging time
6.5 Storage & Shelf Life
6.5.1 Refrigeration Temperature
6.5.3 Shelf Life