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Processed Cheese
Processed Cheese

Strained Yogurt
Strained Yogurt



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Processed Cheese
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Strained Yogurt

Processed Cheese vs Strained Yogurt

Calories

Calories in 1 cup

348.00 Kcal183.00 Kcal
50 1927
👆🏻

Calories

366.00 Kcal103.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

71.00 Kcal59.00 Kcal
2 133
👆🏻

Calories in 1 oz

110.00 Kcal59.00 Kcal
10 717
👆🏻

Calories in 1 slice of

348.00 Kcal59.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

18.13 g8.17 g
0 215
👆🏻

Carbs

4.78 g11.89 g
0 205
👆🏻

Fiber

0.00 g1.00 g
0 10.3
👆🏻

Sugar

2.26 g11.23 g
0 54.08
👆🏻

Fats

30.71 g2.57 g
0.1 175
👆🏻

Fat Content

23 %10 %
0 100
👆🏻

Saturated Fat

6.00 g0.10 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.20 g0.00 g
0 48
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Monounsaturated Fat

10.20 g0.10 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

35.00 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

1,131.00 IU111.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.23 mg0.24 mg
0 2.017
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Vitamin B3 (Niacin)

0.08 mg0.21 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.00 µg9.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.50 µg0.50 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.70 mg
0 7.7
👆🏻

Vitamin D

301.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

7.50 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.80 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

3.64 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

772.80 mg88.00 mg
0 1705
👆🏻

Iron

0.26 mg0.07 mg
0 70
👆🏻

Magnesium

37.80 mg10.00 mg
0 444
👆🏻

Phosphorus

718.20 mg109.00 mg
0 1409
👆🏻

Potassium

297.00 mg129.00 mg
0 1794
👆🏻

Sodium

1,705.00 mg33.00 mg
0 7022.4
👆🏻

Zinc

3.90 mg0.41 mg
0 7.31
👆🏻

Other

Water

39.61 g76.81 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents tooth decay, Provides energy
Reduces blood pressure, Aids in gut easing, gastrointestinal problems and digestion, Improves digestion, Lactose Intolerants, Helps to maintain blood pressure, Presence of calcium, Protects against heart diseases

Other General Benefits

Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay
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Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Fights pimples and acne, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Natural skin softner

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Stimulates hair growth, Strengthens hair roots

Nutritional Importance & Uses

Uses

-
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Nutritional Importance

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in probiotics

Allergy

Allergy Symptoms

-
-

What is

What is

Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.

Color

Yellow
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Flavor

-
-

Aroma

-
-

Vegetarian

-
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Origin

Switzerland
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East

How to make

Serving Size

100
100

Ingredients

Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt
Pasteurized Milk, Yogurt, Yogurt Culture

Fermentation Agent

-
-

Things you need

2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer
2 Bowls, Cheesecloth, Container, Live cultures, Stirrer, Strainer

Time Duration

Preparation Time

2- 3 hours
24-36 hours

Cooking Time

25
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F
-20 383
👆🏻

Shelf Life

3-4 weeks
1- 2 Weeks

Comparison of Processed Cheese and Strained Yogurt

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Processed Cheese and Strained Yogurt, helps you to choose among them. Processed Cheese vs Strained Yogurt, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.