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Mozzarella Cheese
Mozzarella Cheese

Mursik
Mursik



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Mozzarella Cheese
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Mozzarella Cheese vs Mursik

1 Calories
1.1 Calories
300.00 Kcal0.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
336.00 KcalNA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
Not ApplicableNA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
85.00 KcalNA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
85.00 Kcal425.00 Kcal
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
22.17 g0.00 g
Evaporated Milk Facts
0 215
1.8 Carbs
2.19 g12.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g2.50 g
Milk Facts
0 10.3
1.8.2 Sugar
1.03 g1.50 g
Swiss Cheese Facts
0 54.08
1.9 Fats
22.35 g3.50 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.2 Saturated Fat
13.15 g3.50 g
Amasi Facts
0 67
1.9.3 Trans Fat
NA2.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
0.77 g1.00 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
6.57 g0.25 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg2.50 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
676.00 IU2.50 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mg3.50 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.28 mg0.25 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg3.80 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg1.50 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
7.00 µg2.50 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.28 µg0.35 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg4.50 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
16.00 IU0.25 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.40 µg2.50 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.19 mg0.25 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µg4.25 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
505.00 mg0.25 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.44 mg5.25 mg
Paneer Facts
0 70
2.4.3 Magnesium
20.00 mg3.25 mg
Gelato Facts
0 444
2.4.4 Phosphorus
354.00 mg2.50 mg
Gelato Facts
0 1409
2.4.5 Potassium
76.00 mg0.25 mg
Gelato Facts
0 1794
2.4.6 Sodium
627.00 mg1.25 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
2.92 mg0.25 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
0.25 g0.25 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Good source of Calcium, Low fat, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
4 What is
4.1 What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
4.1.1 Color
White
White
4.1.2 Flavor
Milky
Bitter, Sharp
4.1.3 Aroma
Fresh, Milky
Milky
4.1.4 Vegetarian
4.2 Origin
Italy
Kenya
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Pasteurized cow or goat milk
5.2.1 Fermentation Agent
Not Available
Lactobacillus plantarum
5.3 Things you need
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
Dried Gourd
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
2- 3 hours
5.4.2 Cooking Time
20
Not Applicable
5.4.3 Aging time
Not Applicable
2 - 4 weeks
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
99.00 °FNA
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
5- 7 days
Around 3 months

Comparison of Mozzarella Cheese and Mursik

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Mozzarella Cheese and Mursik, helps you to choose among them. Mozzarella Cheese vs Mursik, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.