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Cheese vs Kumis


Kumis vs Cheese


Calories

Calories per 100g
366.00 Kcal   
26
200.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
100.00 g   
3
6.00 g   
99+

Carbs
3.70 g   
99+
28.00 g   
13

Fiber
0.00 g   
15
3.00 g   
4

Sugar
2.30 g   
24
12.00 g   
99+

Fats
31.79 g   
99+
7.00 g   
38

Saturated Fat
18.00 g   
99+
5.00 g   
34

Trans Fat
1.10 g   
8
Not Available   

Polyunsaturated Fat
1.30 g   
17
0.00 g   
99+

Monounsaturated Fat
8.00 g   
28
0.00 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
100.00 mg   
10
20.00 mg   
99+

Vitamins
  
  

Vitamin A
945.00 IU   
18
40.00 IU   
99+

Vitamin B1 (Thiamin)
0.02 mg   
39
Not Available   

Vitamin B2 (Riboflavin)
0.23 mg   
36
Not Available   

Vitamin B3 (Niacin)
0.08 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.05 mg   
34
Not Available   

Vitamin B9 (Folic acid, Folate)
8.00 µg   
28
Not Available   

Vitamin B12 (Cobalamin)
1.50 µg   
12
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
3.60 mg   
5

Vitamin D
23.00 IU   
19
Not Available   

Vitamin D (D2+D3)
0.60 µg   
10
Not Available   

Vitamin E (Alpha- Tocopherol)
0.80 mg   
11
Not Available   

Vitamin K (Phylloquinone)
2.60 µg   
10
Not Available   

Minerals
  
  

Calcium
1,045.00 mg   
5
220.00 mg   
40

Iron
0.63 mg   
22
1.12 mg   
12

Magnesium
26.00 mg   
19
Not Available   

Phosphorus
641.00 mg   
7
Not Available   

Potassium
132.00 mg   
99+
Not Available   

Sodium
1,671.00 mg   
6
150.00 mg   
99+

Zinc
2.49 mg   
24
Not Available   

Other
  
  

Water
39.61 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis   
Lactose Intolerants, Improves metabolism rate   

Other General Benefits
Improves digestion   
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems   

Hair and Beauty Benefits
  
  

Skin Care
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin   
NA   

Hair Care
Reduces hair fall, Strengthens hair roots   
NA   

Nutritional Importance & Uses
  
  

Uses
Cleans patent leather, Used to polish silverware, Repairs cracked China   
No uses found   

Nutritional Importance
Good source of Calcium, Contains good amount of Vitamins   
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid   

Allergy
  
  

Cheese and Kumis Allergy Symptoms
Not Available   
Not Available   

What is

What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.   
TYpe of milk   

Color
Not Available   
Not Available   

Cheese and Kumis Flavor
Not Available   
Not Available   

Cheese and Kumis Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Not Available   

Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East   
Tatar   

How to make

Serving Size
100   
200   

Ingredients
Milk, Salt, Vinegar   
Mare's milk, Milk, Whey of sheep, goat or cow milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer   
Container   

Time Duration
  
  

Preparation Time
20- 25 minutes   
3 to 5 days   

Cooking Time
30   
few hours   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
55.00 °F   
13

Shelf Life
2- 3 weeks   
Unknown   

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese