What is
Neufchatel is a french cow milk cheese, that has a soft texture.
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Neufchatel Cheese and Quark Flavor
Mushroomy, Nutty, Salty, Sharp
Not Available