What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Provolone Cheese is an Italian cheese made from cow's milk.
Color
Not Available
Pale yellow
Quark and Provolone Cheese Flavor
Not Available
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Quark and Provolone Cheese Aroma
Not Available
Pleasant
Vegetarian
Not Available
Yes