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What is Curd and Whey Protein?
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Curd
Whey Protein
What is Whey Protein and Curd
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Color
White
White
Flavor
Sour
Depends upon added flavoring agents
Aroma
Fresh, Sour smell
-
Vegetarian
Yes
Yes
Origin
-
Europe
How to make >>
<< Benefits
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