What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Neufchatel is a french cow milk cheese, that has a soft texture.
Color
Not Available
White
Cheese and Neufchatel Cheese Flavor
Not Available
Mushroomy, Nutty, Salty, Sharp
Cheese and Neufchatel Cheese Aroma
Not Available
Sour smell
Vegetarian
Not Available
No
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
France