What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  
Neufchatel is a french cow milk cheese, that has a soft texture.
  
Color
Not Available
  
White
  
Cheese and Neufchatel Cheese Flavor
Not Available
  
Mushroomy, Nutty, Salty, Sharp
  
Cheese and Neufchatel Cheese Aroma
Not Available
  
Sour smell
  
Vegetarian
Not Available
  
No
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
  
France