What is Bulgarian Yogurt and Cashew Butter?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
White
Not Available
Bulgarian Yogurt and Cashew Butter Flavor
Creamy
Not Available
Bulgarian Yogurt and Cashew Butter Aroma
Sour smell
Not Available
Origin
Bulgaria
American, Brazil