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Cashew Butter vs Curd


Curd vs Cashew Butter


Calories

Calories in 1 cup
1,578.00 Kcal  
99+
206.00 Kcal  
32

Calories
587.00 Kcal  
8
98.00 Kcal  
99+

Calories in 1 tbsp
94.00 Kcal  
99+
14.00 Kcal  
10

Calories in 1 oz
94.00 Kcal  
99+
28.00 Kcal  
11

Calories in 1 slice of
94.00 Kcal  
24
98.00 Kcal  
27

Serving size
100  
100  

Proteins
17.56 g  
34
11.12 g  
39

Carbs
27.57 g  
15
3.38 g  
99+

Fiber
2.00 g  
8
0.00 g  
16

Sugar
1.50 g  
20
2.67 g  
27

Fats
49.41 g  
99+
4.30 g  
29

Fat Content
46 %  
34
4 %  
4

Saturated Fat
9.76 g  
99+
1.72 g  
14

Trans Fat
2.00 g  
14
0.00 g  

Polyunsaturated Fat
8.35 g  
4
0.12 g  
99+

Monounsaturated Fat
29.12 g  
3
0.78 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
0.00 mg  
99+
17.00 mg  
99+

Vitamins
  
  

Vitamin A
0.00 IU  
99+
140.00 IU  
99+

Vitamin B1 (Thiamin)
0.31 mg  
6
0.03 mg  
30

Vitamin B2 (Riboflavin)
0.19 mg  
99+
0.16 mg  
99+

Vitamin B3 (Niacin)
1.60 mg  
4
0.10 mg  
99+

Vitamin B6 (Pyridoxine)
0.25 mg  
9
0.05 mg  
99+

Vitamin B9 (Folic acid, Folate)
68.00 µg  
2
12.00 µg  
28

Vitamin B12 (Cobalamin)
0.00 µg  
99+
0.43 µg  
39

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
0.00 IU  
99+
3.00 IU  
39

Vitamin D (D2+D3)
0.00 µg  
19
0.10 µg  
18

Vitamin E (Alpha- Tocopherol)
0.00 mg  
99+
0.08 mg  
99+

Vitamin K (Phylloquinone)
30.30 µg  
1
0.00 µg  
33

Minerals
  
  

Calcium
43.00 mg  
99+
83.00 mg  
99+

Iron
5.03 mg  
4
0.07 mg  
99+

Magnesium
258.00 mg  
3
8.00 mg  
99+

Phosphorus
457.00 mg  
17
159.00 mg  
38

Potassium
546.00 mg  
8
104.00 mg  
99+

Sodium
15.00 mg  
99+
364.00 mg  
30

Zinc
5.16 mg  
3
0.40 mg  
99+

Other
  
  

Water
2.96 g  
79.79 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer  

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  

Allergy
  
  

Allergy Symptoms
-  
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing  

What is

What is
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.  
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.  

Color
-  
White  

Flavor
-  
Sour  

Aroma
-  
Fresh, Sour smell  

Vegetarian
Yes  
Yes  

Origin
American, Brazil  
-  

How to make

Serving Size
100  
100  

Ingredients
2 cups of Cashew Nuts, Salt, Water  
Milk, Yogurt  

Fermentation Agent
-  
Lactococcus Bulgaricus, Streptococcus thermophilus  

Things you need
Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula  
Large pot, Stirrer  

Time Duration
  
  

Preparation Time
2- 3 hours  
3- 4 hours  

Cooking Time
40  
15  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F  
5
39.20 °F  
19

Shelf Life
1 Month  
5- 7 days  

Calories >>
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Comparison of Types of Butter

Types of Butter

Types of Butter


Comparison of Types of Butter