Curd Nutrition

1 Nutrition

1.1 Serving Size

1.2 Cholesterol

1.4 Vitamins

1.4.1 Vitamin A

1.4.3 Vitamin B1 (Thiamin)

1.4.4 Vitamin B2 (Riboflavin)

1.4.6 Vitamin B3 (Niacin)

1.4.8 Vitamin B6 (Pyridoxine)

1.4.10 Vitamin B9 (Folic acid, Folate)

1.4.12 Vitamin B12 (Cobalamin)

1.5.2 Vitamin C (Ascorbic acid)

1.5.3 Vitamin D

1.5.5 Vitamin D (D2+D3)

1.5.6 Vitamin E (Alpha- Tocopherol)

1.5.7 Vitamin K (Phylloquinone)

1.6 Minerals

1.6.1 Calcium

1.6.2 Iron

1.6.3 Magnesium

1.6.4 Phosphorus

1.6.5 Potassium

1.6.6 Sodium

1.6.7 Zinc

1.7 Other

1.7.1 Water

1.7.2 Caffeine