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Cream Cheese vs Cacik

Cream Cheese
Cacik
Cacik vs Cream Cheese


Calories
Calories in 1 cup
812.00 Kcal  
99+
150.00 Kcal  
23
Calories
350.00 Kcal  
33
47.00 Kcal  
99+
Calories in 1 tbsp
35.00 Kcal  
23
14.00 Kcal  
10
Calories in 1 oz
99.00 Kcal  
99+
14.00 Kcal  
4
Calories in 1 slice of
66.00 Kcal  
16
78.00 Kcal  
19
Serving size
100  
100  
Proteins
6.15 g  
99+
2.00 g  
99+
Carbs
5.52 g  
99+
14.94 g  
29
Fiber
0.00 g  
16
0.00 g  
16
Sugar
3.76 g  
35
9.78 g  
99+
Fats
34.44 g  
99+
4.95 g  
33
Fat Content
65 %  
38
10 %  
10
Saturated Fat
2.93 g  
31
1.40 g  
11
Trans Fat
15.00 g  
17
0.00 g  
Polyunsaturated Fat
0.22 g  
99+
0.52 g  
99+
Monounsaturated Fat
1.29 g  
99+
2.83 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
0.00 mg  
99+
5.00 mg  
99+
Vitamins
  
  
Vitamin A
1,111.00 IU  
7
33.00 IU  
99+
Vitamin B1 (Thiamin)
0.00 mg  
99+
0.07 mg  
12
Vitamin B2 (Riboflavin)
0.03 mg  
99+
0.24 mg  
35
Vitamin B3 (Niacin)
0.09 mg  
99+
0.25 mg  
25
Vitamin B6 (Pyridoxine)
0.06 mg  
35
0.03 mg  
99+
Vitamin B9 (Folic acid, Folate)
1.00 µg  
99+
4.00 µg  
99+
Vitamin B12 (Cobalamin)
0.03 µg  
99+
0.44 µg  
38
Vitamin C (Ascorbic acid)
0.00 mg  
38
3.00 mg  
7
Vitamin D
0.00 IU  
99+
29.00 IU  
16
Vitamin D (D2+D3)
0.00 µg  
19
0.70 µg  
10
Vitamin E (Alpha- Tocopherol)
0.86 mg  
13
0.08 mg  
99+
Vitamin K (Phylloquinone)
0.30 µg  
29
0.00 µg  
33
Minerals
  
  
Calcium
97.00 mg  
99+
157.00 mg  
99+
Iron
0.11 mg  
99+
1.00 mg  
13
Magnesium
9.00 mg  
99+
0.00 mg  
99+
Phosphorus
107.00 mg  
99+
126.00 mg  
99+
Potassium
132.00 mg  
99+
108.00 mg  
99+
Sodium
314.00 mg  
33
347.00 mg  
31
Zinc
0.50 mg  
99+
1.00 mg  
36
Other
  
  
Water
52.62 g  
89.02 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Helps to gain weight, Keeps feel full, Provides energy  
Aids in gut easing, gastrointestinal problems and digestion  
Other General Benefits
-  
Yogurt is rich in Calcium, Phosphorus and Vitamin B  
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Shrinks and tightens the pores  
Applying it to the skin can help ease the pain of sunburn  
Hair Care
Stimulates hair growth, Strengthens hair roots  
Excellent hair conditioner  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
High Calorie, Rich fat content  
Good source of Calcium, Rich in Phosphorus  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing  
-  
What is
What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.  
  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
  
Color
White  
-  
Flavor
Creamy, Mild, Sweet  
Sour  
Aroma
Fresh, Pleasant  
Fresh, Sour smell  
Vegetarian
Yes  
Yes  
Origin
United States  
Turkey  
How to make
Serving Size
100  
100  
Ingredients
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream  
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt  
Fermentation Agent
Mesophilic bacteria  
-  
Things you need
Bowl, Colander, Large pot, Muslin  
Bowl  
Time Duration
  
  
Preparation Time
2 weeks  
15- 20 minutes  
Cooking Time
30  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F  
18
39.20 °F  
19
Shelf Life
3-4 weeks  
1 day  
Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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