1 Calories
1.1 Calories
577.00 Kcal180.00 Kcal
0
904
1.2 Calories in 1 cup
1.5 Calories in 1 tbsp
1.8 Calories in 1 oz
1.11 Calories in 1 slice of
1.13 Serving size
1.14 Proteins
1.18 Carbs
1.21.1 Fiber
1.22.2 Sugar
1.23 Fats
1.24.1 Fat Content
1.25.1 Saturated Fat
1.25.6 Trans Fat
1.25.11 Polyunsaturated Fat
2.3.2 Monounsaturated Fat
4 Nutrition
4.1 Serving Size
4.2 Cholesterol
4.3 Vitamins
4.3.1 Vitamin A
4.3.6 Vitamin B1 (Thiamin)
4.3.9 Vitamin B2 (Riboflavin)
4.3.14 Vitamin B3 (Niacin)
4.3.17 Vitamin B6 (Pyridoxine)
4.4.3 Vitamin B9 (Folic acid, Folate)
4.4.6 Vitamin B12 (Cobalamin)
4.5.2 Vitamin C (Ascorbic acid)
4.5.5 Vitamin D
4.5.8 Vitamin D (D2+D3)
4.5.11 Vitamin E (Alpha- Tocopherol)
4.5.13 Vitamin K (Phylloquinone)
4.7 Minerals
4.7.1 Calcium
4.7.4 Iron
7.4.4 Magnesium
7.6.3 Phosphorus
7.6.4 Potassium
10.4.2 Sodium
10.5.2 Zinc
10.6 Other
10.6.1 Water
10.6.2 Caffeine
11 Benefits
11.1 Health Benefits
NA
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer
11.1.1 Other General Benefits
NA
Soothing treat in summer
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
NA
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
11.2.2 Hair Care
11.3 Nutritional Importance & Uses
11.3.1 Uses
Major ingredient in sweet dishes n desserts
No uses found
11.3.2 Nutritional Importance
Good source of calories
Good source of Calcium, Good source of calories, High Calorie
11.4 Allergy
11.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Not Available, Swelling of mouth, tongue or lips
12 What is
12.1 What is
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
12.1.1 Color
Not Available
Not Available
12.1.2 Flavor
Not Available
Creamy, Milky, Sweet, Thick
12.1.3 Aroma
12.1.4 Vegetarian
12.2 Origin
Unknown
Indian Subcontinent
13 How to make
13.1 Serving Size
13.2 Ingredients
Milk, Plain cream
2 cups of Cashew Nuts, Full fat milk, Sugar
13.2.1 Fermentation Agent
Not Applicable
Not Applicable
13.3 Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Cardamom, Container, Mould, Wide bottom pan
13.4 Time Duration
13.4.1 Preparation Time
13.4.2 Cooking Time
13.4.3 Aging time
Not Available
Not Available
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
175.00 °F39.20 °F
-20
383
13.5.2 Shelf Life
Up to 3 days
Up to 3 days