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Clabber
Clabber

Whey Protein
Whey Protein



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Clabber
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Whey Protein

Clabber vs Whey Protein

Calories

Calories in 1 cup

120.00 Kcal113.00 Kcal
50 1927
👆🏻

Calories

110.00 Kcal352.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

21.00 Kcal27.00 Kcal
2 133
👆🏻

Calories in 1 oz

21.00 Kcal99.00 Kcal
10 717
👆🏻

Calories in 1 slice of

-103.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.00 g78.13 g
0 215
👆🏻

Carbs

2.00 g6.25 g
0 205
👆🏻

Fiber

0.00 g3.10 g
0 10.3
👆🏻

Sugar

0.00 g0.00 g
0 54.08
👆🏻

Fats

10.00 g1.56 g
0.1 175
👆🏻

Fat Content

-1 %
0 100
👆🏻

Saturated Fat

10.00 g2.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g0.30 g
0 48
👆🏻

Monounsaturated Fat

0.00 g0.16 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

0.00 mg27.03 mg
0 325
👆🏻

Vitamins

Vitamin A

0.26 IU0.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.61 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.12 mg2.02 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg1.14 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.02 mg0.61 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

12.00 µg33.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.90 µg2.45 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

9.60 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.12 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

0.26 mg469.00 mg
0 1705
👆🏻

Iron

0.00 mg1.13 mg
0 70
👆🏻

Magnesium

11.00 mg195.00 mg
0 444
👆🏻

Phosphorus

93.00 mg1,321.00 mg
0 1409
👆🏻

Potassium

0.00 mg500.00 mg
0 1794
👆🏻

Sodium

600.00 mg156.00 mg
0 7022.4
👆🏻

Zinc

0.00 mg6.18 mg
0 7.31
👆🏻

Other

Water

87.60 g3.44 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
Best for weight loss, Strong & healthy muscles, Improves digestion

Other General Benefits

Boosts immune system, Improves digestion
Best for weight loss, Reduces unwanted fats, Improves digestion

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Natural tan remover
-

Hair Care

Excellent hair conditioner, Reduces dandruff
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of protein, Rich in probiotics
Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

-
-

What is

What is

Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.

Color

-
White

Flavor

-
Depends upon added flavoring agents

Aroma

-
-

Vegetarian

Origin

Irish
Europe

How to make

Serving Size

100
100

Ingredients

Raw milk or unpasteurized milk
Buttermilk, Cottage cheese, Milk, Yogurt

Fermentation Agent

-
-

Things you need

Glass container with lid, Cheesecloth, Container
Bowl, Cheesecloth, Container, Plastic wrap, Strainer

Time Duration

Preparation Time

2 days
8- 10 hours

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F72.00 °F
-20 383
👆🏻

Shelf Life

1 Month
Around 6 months

Comparison of Clabber and Whey Protein

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Clabber and Whey Protein, helps you to choose among them. Clabber vs Whey Protein, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.