Butter Fat

Frozen Custard

Butter Fat vs Frozen Custard

Butter Fat

Frozen Custard

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1 Calories

1.1 Calories

744.00 Kcal410.00 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

0.60 g6.90 g

0 215

1.8 Carbs

0.60 g82.80 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.60 gNA

0 54.08

1.9 Fats

82.20 g6.40 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

52.10 g2.03 g

0 67

1.9.3 Trans Fat

2.90 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

2.80 g0.85 g

0 48

1.9.5 Monounsaturated Fat

20.90 g2.40 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

2.00 mg55.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

0.00 IU217.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.00 mg0.15 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.07 mg0.41 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.00 mg0.32 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.00 mg0.22 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

0.00 µg30.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.30 µg1.17 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.00 mg0.40 mg

0 7.7

2.3.9 Vitamin D

0.00 IUNA

0 301

2.3.10 Vitamin D (D2+D3)

0.90 µgNA

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.00 mgNA

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 µgNA

0 30.3

2.4 Minerals

2.4.1 Calcium

23.00 mg228.00 mg

0 1705

2.4.2 Iron

2.00 mg1.93 mg

0 70

2.4.3 Magnesium

2.00 mg45.00 mg

0 444

2.4.4 Phosphorus

23.00 mg332.00 mg

0 1409

2.4.5 Potassium

2.00 mg540.00 mg

0 1794

2.4.6 Sodium

606.00 mg281.00 mg

0 7022.4

2.4.7 Zinc

0.10 mg1.05 mg

0 7.31

2.5 Other

2.5.1 Water

5.00 gNA

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections

Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy

3.1.1 Other General Benefits

Soothing treat in summer

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation

3.2.2 Hair Care

Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

Not Available

3.3.2 Nutritional Importance

Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D

Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%

Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.

4.1.1 Color

Not Available

4.1.2 Flavor

Not Available

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Coney Island, New York

5 How to make

5.1 Serving Size

100

5.2 Ingredients

1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

Not Available

2 Bowls, Sauce pan, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

Not Available

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F383.00 °F

-20 383

5.5.2 Shelf Life

7- 10 days

2 days

Comparison of Butter Fat and Frozen Custard

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Butter Fat and Frozen Custard, helps you to choose among them. Butter Fat vs Frozen Custard, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.